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Better Together
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Editorial Reviews
Product Description
About the Author
Introducing a brand new and truly exciting low-fat cookbook -- at a very skinny price! This beautiful hardcover, written by the dynamic author of the very successful Trim & Terrific™ cookbook series, is a complete guide to cooking for company and planning a party -- while eating on the light side. Expert at creating user-friendly recipes tailored to the busy, health conscious consumer, Holly Clegg provides simple and stylish decorating suggestions and tips for advance preparation. From a sumptuous but streamlined spring brunch buffet with Shrimp and Cheese Grits Casserole and Baked Praline Orange French Toast to a barbecue bash with Glazed Chicken, Roasted Potato Salad, and Pasta Coleslaw, these are recipes that make special occasion cooking seem simple and health-wise, as well as delicious.
About the Author
Holly Clegg is the author of the best-selling Trim & Terrific cookbook series, which has sold more than 500,000 copies. She has made her fast, flavorful, and healthy meals on the Today Show, Fox & Friends, and major local networks nationwide. Holly’s recipes have also been featured in such magazines as Cooking Light, Southern Living, People, USA Today, and Healthy Cooking. She lives in Baton Rouge, Louisiana, with her husband and children.
Product Details
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