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Product Description
For novices and gourmets alike, this unique cookbook offers a tantalizing variety of dishes from the shores of the Danube River. Its recipes bring Old World flavor directly into today's kitchen with such cherished favorites as "Weiner Schnitzel," "House Knedliky" (Bread Dumplings), "Hungarian Goulash," "Shrimp Sophya," and "Mititei" (Romanian Sausage).
Along with a special chapter, "Christmas Along the Danube," which covers each country's holiday specialties, this cookbook also includes black and white photographs of menus, shots of regional interest, and maps and illustrations throughout. A new appendix provides information on classic Danubian wines--the perfect complement to any dish from central and southeastern Europe. Complete with b/w photos.
About the Author
Marina Polvay
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Inside This Book
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First Sentence:
THE Danube emerges shyly as a bubbling spring in the Black Forest, near the fairy tale-like town of Donaushingen, which is surrounded by 3,200 foot high mountains. Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
powdered vanilla sugar, tbls salt, sprinkle with melted butter, large mild onion, cup kirsch, melted clarified butter, finely ground white pepper, tsp mace, cup bacon drippings, heated platter, fresh sauerkraut, tsp salt, tsp basil, tsp grated lemon rind, pound sliced mushrooms, tsp caraway seeds, tsp pepper, tsp paprika, tsp thyme, whole chestnuts, tsp prepared mustard, tsp marjoram, tsp rosemary, tsp sage, minced dill Key Phrases - Capitalized Phrases (CAPs): (learn more)
Black Forest, Side Dishes, Bill Sanders, Black Sea, Budapest Hilton, Christmas Eve, Carpathian Mountains, Chestnut Stuffing, Tbls Cointreau New!
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Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
THE Danube emerges shyly as a bubbling spring in the Black Forest, near the fairy tale-like town of Donaushingen, which is surrounded by 3,200 foot high mountains. Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
powdered vanilla sugar, tbls salt, sprinkle with melted butter, large mild onion, cup kirsch, melted clarified butter, finely ground white pepper, tsp mace, cup bacon drippings, heated platter, fresh sauerkraut, tsp salt, tsp basil, tsp grated lemon rind, pound sliced mushrooms, tsp caraway seeds, tsp pepper, tsp paprika, tsp thyme, whole chestnuts, tsp prepared mustard, tsp marjoram, tsp rosemary, tsp sage, minced dill Key Phrases - Capitalized Phrases (CAPs): (learn more)
Black Forest, Side Dishes, Bill Sanders, Black Sea, Budapest Hilton, Christmas Eve, Carpathian Mountains, Chestnut Stuffing, Tbls Cointreau New!
Books on Related Topics | Concordance | Text Stats Browse Sample Pages:
Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
Citations (learn more)
This book cites 4
books:
17
books
cite this book:
See all 17 books citing this book
- Art of Hungarian Cooking (Hippocrene International Cookbook Classics) by Paula P. Bennett in Back Matter
- Eastern Europe (Library of Nations) by the editors of Time-Life Books in Front Matter
- Best of Austrian Cuisine by Elisabeth Mayer-Browne in Back Matter
- Hansel and Gretel by Brothers Grimm on page 5
- The Food and Cooking of Eastern Europe (At Table) by Lesley Chamberlain in Back Matter
- Art of Lithuanian Cooking (Cookery) by Maria Gieysztor De Corgey in Back Matter
- Polish Heritage Cookery by Robert Strybel in Back Matter
- The Art of Uzbek Cooking (Hippocrene International Cookbooks) by Lynn Visson in Back Matter
- Imperial Mongolian Cooking: Recipes from the Kingdoms of Genghis Khan by Marc Cramer in Back Matter
See all 17 books citing this book
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What Do Customers Ultimately Buy After Viewing This Item?
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65% buy the item featured on this page: All Along the Danube: Recipes from Germany, Austria, Czechoslovakia, Yugoslavia, Hungary, Romania and Bulgaria (Expanded) (Hippocrene International Cookbooks) $14.49 |
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13% buy Austrian Cooking and Baking $8.95 |
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9% buy The Czechoslovak Cookbook: Czechoslovakia's best-selling cookbook adapted for American kitchens. Includes recipes for authentic dishes like Goulash, Apple ... Torte. (Crown Classic Cookbook Series) $11.53 |
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7% buy Kaffeehaus: Exquisite Desserts from the Classic Cafés of Vienna, Budapest, and Prague |
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