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All Along the Rhine: Recipes, Wines and Lore from Germany, France, Switzerland, Austria, Liechtenstein and Holland
 
 
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All Along the Rhine: Recipes, Wines and Lore from Germany, France, Switzerland, Austria, Liechtenstein and Holland (Paperback)

by Kay Shaw Nelson (Author)
Key Phrases: wine route, slices thin bacon, cups beef bouillon, The Swiss, Rhine River, Lake Constance (more...)
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List Price: $14.95
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Editorial Reviews

Review
"In this representative collection of traditional and contemporary Rhine recipes may be found a wealth of culinary treasure carefully evolved over the centuries by creative cooks."

Product Description
Each chapter of this brilliant collection of over 130 recipes covers the culinary history and winemaking tradition of a different Rhine country. The literary excerpts, legends, and lore throughout the book accompany the reader-chef on a culinary cruise down one of the world's most famous rivers. Complete with b/w illustrations.

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All Along the Rhine: Recipes, Wines and Lore from Germany, France, Switzerland, Austria, Liechtenstein and Holland
68% buy the item featured on this page:
All Along the Rhine: Recipes, Wines and Lore from Germany, France, Switzerland, Austria, Liechtenstein and Holland
$14.95
Cuisines of the Alps: Recipes, Drinks, and Lore from France, Switzerland, Liechtenstein, Italy, Germany, Austria, and Slovenia (Hippocrene Cookbook Library)
32% buy
Cuisines of the Alps: Recipes, Drinks, and Lore from France, Switzerland, Liechtenstein, Italy, Germany, Austria, and Slovenia (Hippocrene Cookbook Library) 4.7 out of 5 stars (3)
$12.48

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