Review
"Neth does not romanticize the hard work of farming in its less industrial stage; nor does she smooth over the deep division of class, race and ethnicity that existed in rural communities. Her careful and very human portrayal of the impact of these circumstances on the lives of farm women and men provides insight into the complexity of such communities, illustrating how the intersection of home, work and community is constantly changing, negotiable and gendered." -- Women's Review of Books
"This book is not just for historians but also for those who care about rural people and places and their meaning for America." -- Minnesota History
Product Description
Between 1900 and 1940 American family farming gave way to what came to be called agribusiness. Government policies, consumer goods aimed at rural markets, and the increasing consolidation of agricultural industries all combined to bring about changes in farming strategies that had been in use since the frontier era. Because the Midwestern farm economy played an important part in the relations of family and community, new approaches to farm production meant new patterns in interpersonal relations as well. In Preserving the Family Farm Mary Neth focuses on these relations -- of gender and community -- to shed new light on the events of this crucial period.
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