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Editorial Reviews
From Library Journal
Soapmaking, once a practical necessity for the homemaker, has almost passed out of the repertoire of home crafts. Nevertheless, one can still make homemade soap with delightful fragrances and interesting textures. This book provides detailed instructions and recipes for basic lye soaps made with animal or vegetable fats and for hand-milled and specialty soaps using almond meal, chamomile, glycerin, and milk that expand on those basic formulas. Shampoos and liquid soaps are covered as well.
Copyright 1996 Reed Business Information, Inc. --This text refers to an out of print or unavailable edition of this title.
Product Description
See all Editorial Reviews
Soapmaking, once a practical necessity for the homemaker, has almost passed out of the repertoire of home crafts. Nevertheless, one can still make homemade soap with delightful fragrances and interesting textures. This book provides detailed instructions and recipes for basic lye soaps made with animal or vegetable fats and for hand-milled and specialty soaps using almond meal, chamomile, glycerin, and milk that expand on those basic formulas. Shampoos and liquid soaps are covered as well.
Copyright 1996 Reed Business Information, Inc. --This text refers to an out of print or unavailable edition of this title.
Product Description
“Provides detailed instructions and recipes for basic lye soaps made with animal or vegetable fats, and for hand-milled and specialty soaps using almond meal, chamomile, glycerin, and milk....Shampoo and liquid are covered as well.”—Library Journal. “You’ll also learn a little something about the history and origins of soap and soap making, fragrance, herbs and natural dyes.”—Woman’s Day Crafts & Needlework.
See all Editorial Reviews
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