Diabetes Meals on the Run : Fast, Healthy Menus Using Convenience Foods (Paperback)

~ (Author) "When you have diabetes, you need to decide when to eat, what to eat, and how much to eat on a more consistent basis than..." (more)
Key Phrases: diet soft drink, herb chicken, Calories Total Fat, Grilled Chicken, Food Item Serving Size Calories Fat (more...)

Editorial Reviews

Product Description

From fast foods to frozen entrees to deli takeout to salad bars, there is an abundance of tasty, convenient meal options catering to our hurry-up lifestyles. But as a person with diabetes you must follow strict nutritional guidelines and things can be quite a bit more complicated. Written by a leading national diabetes educator, Diabetes Meals on the Run is the first-ever guide to adapting fast foods and convenience foods to a diabetes nutrition regimen.

From the Back Cover

Don't let diabetes slow you down

They're everywhere, from frozen-food aisles to fast-food stores, from deli take-out to salad bars--fast, prepackaged food fit for today's busy lifestyles. The choices are unlimited, unless you have diabetes--until now. Why shouldn't you be able to enjoy the same time-saving benefits from convenience foods? Finally, diabetes educator and author Betty Wedman-St. Louis shows you how to take advantage of today's convenience foods while still taking care of your diabetes.

Brush up on diabetes nutritional guidelines and meal-planning essentials.

Get the facts on food safety at salad bars and how to handle those giant portions from restaurants.

Streamline your time in the kitchen with menus and recipes for simple home meals that call for only four to five ingredients.

Move into the fast lane with two weeks worth of menus featuring prepared and fast foods.

Rely on a handy reference for nutritional information on prepared foods as well as popular fast-food chains so you can make informed decisions before you even drive up to the take-out window.

Whether you're looking for simple recipes and menus to prepare at home or trying to fit fast food into your diet management of diabetes, you'll take Diabetes Meals on the Run with you to the market, in the kitchen, and on the go.

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Product Details

• Paperback: 208 pages
• Publisher: McGraw-Hill; 1 edition (May 24, 2002)
• Language: English
• ISBN-10: 0809297884
• ISBN-13: 978-0809297887
• Product Dimensions: 8.8 x 6 x 0.7 inches
• Shipping Weight: 10.4 ounces (View shipping rates and policies)
• Average Customer Review: 3.0 out of 5 stars  See all reviews (2 customer reviews)
• Amazon.com Sales Rank: #599,500 in Books (See Bestsellers in Books)

Customer Reviews

Most Helpful Customer Reviews

7 of 8 people found the following review helpful:

5.0 out of 5 stars Excellent, August 3, 2007

By	Gabryyl "Book & Movie Junkie" (Cincinnati OH United States) - See all my reviews

This organizer contains everything you need when first diagnosed to organize your doctor visits and paperwork...my Dr. and Diabetes Educator had never seen this type of book before and both asked for the info so they could recommend it to other patients.

I liked the log book that came with this as well... I just ordered 6 more from the publisher.

5 of 7 people found the following review helpful:

1.0 out of 5 stars Not a great book, February 2, 2008

By	Amazon buyer "Sue" (Buffalo, NY) - See all my reviews

This book had no real value, if you can read what's on a box then you know how many carbs are per serving. And the recipes were awful, who makes lamb kabobs on the run?