Uncommon Grounds: The History of Coffee and How It Transformed Our World by Mark Pendergrast  (39)
$12.92
|
Espresso Coffee, Second Edition: The Science of Quality by Rinantonio Viani  (3)
$81.80
|
The Devil's Cup: A History of the World According to Coffee by Stewart Lee Allen (13)
$10.17
|
This item is not eligible for Amazon Prime, but millions of other items are. Join Amazon Prime today. Already a member? Sign in.
|
|||||||||||||
Customers Who Bought This Item Also Bought
Editorial Reviews
Book Description
REPRINT. Special Description Note- This is not a print on demand edition. Care has been taken to enhance and improve the original text whenever possible. Martino Publishing follows the standards of traditional printing and quality is a primary concern. We distinguish ourselves from Print on Demand by our quality controls, paper quality and binding quality. Octavo. English xiv, 818 p. col. front., illus. (incl. ports., music) col. plates., diagrs. New York: The Tea and Coffee Trade Journal Company, 1935. Second Edition. New Copy. The second and standard edition of this definitive work on the history and influence of coffee. Covers the historical, technical, scientific, commercial, social and artistic dimensions of coffee. A still unsurpassed work on the subject. Lavishly illustrated, with color plates. --This text refers to the Hardcover edition.
REPRINT. Special Description Note- This is not a print on demand edition. Care has been taken to enhance and improve the original text whenever possible. Martino Publishing follows the standards of traditional printing and quality is a primary concern. We distinguish ourselves from Print on Demand by our quality controls, paper quality and binding quality. Octavo. English xiv, 818 p. col. front., illus. (incl. ports., music) col. plates., diagrs. New York: The Tea and Coffee Trade Journal Company, 1935. Second Edition. New Copy. The second and standard edition of this definitive work on the history and influence of coffee. Covers the historical, technical, scientific, commercial, social and artistic dimensions of coffee. A still unsurpassed work on the subject. Lavishly illustrated, with color plates. --This text refers to the Hardcover edition.
Product Details
Would you like to update product info or give feedback on images?
|
Citations
(learn more)
34
books
cite this book:
See all 34 books citing this book
- The World of Caffeine: The Science and Culture of the World's Most Popular Drug by Bennett Alan Weinberg on 16 pages
- The World of Caffeine: The Science and Culture of the World's Most Popular Drug by B. Weinberg on 12 pages
- Coffee, Society, and Power in Latin America (Johns Hopkins Studies in Atlantic History and Culture) by William Roseberry on 4 pages
- Imaginary States: STUDIES IN CULTURAL TRANSNATIONALISM (Transnational Cultural Studies) by Peter Hitchcock on page 155, Back Matter (1), and Back Matter (2)
- The Global Coffee Economy in Africa, Asia, and Latin America, 1500-1989 by William Gervase Clarence-Smith on page 42, page 44, and page 460
See all 34 books citing this book
Suggested Tags from Similar Products( What's this?)Be the first one to add a relevant tag (keyword that's strongly related to this product).
|