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Brewed in Detroit: Breweries and Beers Since 1830 (Great Lakes Books)
 
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Brewed in Detroit: Breweries and Beers Since 1830 (Great Lakes Books) (Hardcover)

by Peter H. Blum (Author)
5.0 out of 5 stars See all reviews (2 customer reviews)

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Book Description
A historical account of the brewery industry in Detroit since its beginning in the 1830s.

From the Publisher
"Brewed in Detroit" describes the history of the brewing industry in the Detroit metropolitan area from its beginning in the 1830s to the present revival by microbrewers and brewpubs. A historian and trained veteran of the brewing industry, Peter H. Blum divides Detroit brewing history into seven distinct phases: the early Anglo-Saxon ale brewers, the German brewers who arrived after 1848, the rise of brewing dynasties in the 1880s, Prohibition, the return of beer in the era after repeal in 1933, the war years, and the postwar competition. Each brewery's story is told in terms of the individuals and families who started the enterprise, and chronicles their fortunes and failures. The book concludes with a compilation of every brewery in Detroit of which there is a record, brand names of all beers and ales marketed in Detroit, production figures of all Detroit breweries since 1933, a glossary of technical terms, and an index.

Product Details

  • Hardcover: 304 pages
  • Publisher: Wayne State University Press (November 1999)
  • Language: English
  • ISBN-10: 0814326617
  • ISBN-13: 978-0814326619
  • Product Dimensions: 10.1 x 7.2 x 0.5 inches
  • Shipping Weight: 2.9 pounds (View shipping rates and policies)
  • Average Customer Review: 5.0 out of 5 stars See all reviews (2 customer reviews)
  • Amazon.com Sales Rank: #993,915 in Books (See Bestsellers in Books)
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