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Cooking the Vietnamese Way: Includes New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)
 
 
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Cooking the Vietnamese Way: Includes New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks) (Paperback)

~ (Author), Judy Monroe (Author) "Vietnam is an ancient country with deeply rooted traditions..." (more)
Key Phrases: nuoc cham
2.0 out of 5 stars  See all reviews (3 customer reviews)


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Product Details

  • Reading level: Ages 4-8
  • Paperback: 72 pages
  • Publisher: Lerner Publications; Rev Exp edition (March 2002)
  • Language: English
  • ISBN-10: 0822505134
  • ISBN-13: 978-0822505136
  • Product Dimensions: 8.6 x 7.3 x 0.2 inches
  • Shipping Weight: 6.9 ounces
  • Average Customer Review: 2.0 out of 5 stars  See all reviews (3 customer reviews)
  • Amazon.com Sales Rank: #2,825,642 in Books (See Bestsellers in Books)

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    #69 in  Books > Cooking, Food & Wine > Regional & International > Asian > Vietnamese

More About the Author

Chi Nguyen
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Inside This Book (learn more)
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First Sentence:
Vietnam is an ancient country with deeply rooted traditions. Read the first page
Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
nuoc cham
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Front Cover | Table of Contents | First Pages | Index | Back Cover | Surprise Me!
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Customer Reviews

3 Reviews
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Average Customer Review
2.0 out of 5 stars (3 customer reviews)
 
 
 
 
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8 of 8 people found the following review helpful:
2.0 out of 5 stars Disappointed too!, January 25, 2004
By Victoria L. (southwestern Pennsylvania) - See all my reviews
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This was definately sparse on the recipes. It is very basic (and I was a bit surprised to see that in the publication info at the front of the book, it's also listed under "juvenile literature"). There is good info on Vietnam, it's customs, people, etc., but a full half of the book concentrated on that and a few silly things like describing the term "boil". Definately not enough recipes. A grand total of 24 recipes, including how to cook rice and recipes for simple sauces. I'm disappointed with this (and the book "Cooking the Thai Way" which I ordered with it) but hate to return things so I'll just have to make the dozen or so recipes that interest me. Then get a nice, comprehensive Vietnamese cookbook where I can preview it before buying! This was my first online book purchase...
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5 of 5 people found the following review helpful:
2.0 out of 5 stars just recipes please!, March 8, 2004
By A Customer
This book is very disappointing! Very few recipes and a lot of pages wasted on things such as warning the reader to be careful while cooking. Is it really necessary to include a recipe on how to make steamed rice? This book also claimed to include vegetarian recipes, but very few were provided. Some of recipes look promissing, but really not worth buying because there are too few recipes and too many page fillers.
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5 of 5 people found the following review helpful:
2.0 out of 5 stars Disappointment!, January 12, 2004
By "michellephan2" (Dayton , NJ) - See all my reviews
Just right after receiving the book, I took a look and was very disappointed immediately: "Is this all ?"The book is thin and carry almost of half for unnessary general introduction. There are not much especial and interesting recipes which you can find from the other practical and attentive book .
Perhaps because of the price so is that all we can get for what we pay?
For really really really beginner that may work.
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