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Emulsions and Emulsion Technology: Part I: (Surfactant Science)

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Emulsions and Emulsion Technology: Part I: (Surfactant Science) (Hardcover)

by Kenneth Lissant (Editor)

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Product Details

Hardcover: 456 pages
Publisher: CRC (April 1, 1974)
Language: English
ISBN-10: 0824760972
ISBN-13: 978-0824760977
Average Customer Review: No customer reviews yet. Be the first.
Amazon.com Sales Rank: #6,460,154 in Books (See Bestsellers in Books)

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Citations (learn more)

4 books cite this book:

Emulsions: Theory and Practice by Paul Becher on 4 pages
Composition and Properties of Drilling and Completion Fluids, Fifth Edition by HCH Darley on page 617
Insect Diets: Science and Technology by Allen Carson Cohen on page 14
Formulation Technology: Emulsions, Suspensions, Solid Forms by Hans Mollet on page 121

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