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Quick and Easy Art of Smoking Food: Updated for the 90's (Paperback)

by Chris Dubbs (Author), Dave Heberle (Author), Jay Marcinowski (Illustrator)
3.3 out of 5 stars  (3 customer reviews)

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Product Details
  • Paperback: 200 pages
  • Publisher: Winchester Press (June 1991)
  • Language: English
  • ISBN-10: 0832904627
  • ISBN-13: 978-0832904622
  • Product Dimensions: 9 x 6 x 0.5 inches
  • Shipping Weight: 9.3 ounces
  • Average Customer Review: 3.3 out of 5 stars  (3 customer reviews)
  • Amazon.com Sales Rank: #697,096 in Books (See Bestsellers in Books)
    (Publishers and authors: Improve Your Sales)
  • Also Available in: Hardcover  |  All Editions

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Front Cover | Table of Contents | Index | Back Cover

What Do Customers Ultimately Buy After Viewing This Item?

Quick and Easy Art of Smoking Food: Updated for the 90's
71% buy the item featured on this page:
Quick and Easy Art of Smoking Food: Updated for the 90's 3.3 out of 5 stars (3)
Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue
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Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue 4.7 out of 5 stars (61)
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