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Complete Guide to Game Care & Cookery
 
 
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Complete Guide to Game Care & Cookery (Paperback)

~ Sam Fadala (Author)
4.5 out of 5 stars  See all reviews (2 customer reviews)


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Editorial Reviews

Product Description

This updated edition on the caring of game and its cookery, this title incorporates current trends and the latest products. The text includes nearly 500 new and updated recipes. It also contains details of field care, butchering, transporting and storing wild game.

Product Details

  • Paperback: 336 pages
  • Publisher: Krause Publications; 4 Sub edition (October 2003)
  • Language: English
  • ISBN-10: 087349539X
  • ISBN-13: 978-0873495394
  • Product Dimensions: 11.1 x 8.5 x 0.7 inches
  • Shipping Weight: 1.7 pounds
  • Average Customer Review: 4.5 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon.com Sales Rank: #1,263,223 in Books (See Bestsellers in Books)

More About the Author

Sam Fadala
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Look Inside This Book
Browse Sample Pages:
Front Cover | Table of Contents | Index | Back Cover

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Customer Reviews

2 Reviews
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Average Customer Review
4.5 out of 5 stars (2 customer reviews)
 
 
 
 
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1 of 1 people found the following review helpful:
5.0 out of 5 stars A highly recommended wild game guide, March 6, 2004
By Midwest Book Review (Oregon, WI USA) - See all my reviews
Now in an significantly expanded fourth edition, Complete Guide To Game Care & Cookery by Sam Fadala is far more than just another recipe collection. This superb culinary compendium features extensively detailed instructions to healthfully and safely clean and prepare fish, game birds, venison and more for sumptuous and savory consumption. Tips, tricks, and techniques are provided in addition to the no-nonsense basics of cleaning and caring for every type of game meat. All of the instructions and recipes are presented in a thoroughly understandable, reader-friendly manner, and instructions for cooking savory dishes ranging from Game Chili Con Carne; to Gameburger Au Gratin Skillet; to Game Chef's Salad are representative of the quality, mouth-watering, appetite satisfying dishes which enhance this thoroughly satisfying and highly recommended wild game guide.
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4.0 out of 5 stars "Tips on preparing game or fish and nutrition information", August 31, 2004
Some viewers might already have this one in their cookbook collection, but if you're a hunter or a lover of game, it's a book that needs to be on the kitchen shelf. Now that hunting season has begun, it's time to branch out from venison burgers. Fadala's book ncludes tips on preparing the game or fish for cooking, recipes, and nutritional information.

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