Follow Your Heart's Vegetarian Soup Cookbook (Paperback)

~ Janice Cook Migliaccio (Author)

Product Details

• Paperback: 127 pages
• Publisher: Woodbridge Press Publishing Company; 2nd edition (April 1983)
• Language: English
• ISBN-10: 0880071311
• ISBN-13: 978-0880071314
• Product Dimensions: 9 x 6 x 0.4 inches
• Shipping Weight: 7.2 ounces
• Average Customer Review: 4.1 out of 5 stars  See all reviews (10 customer reviews)
• Amazon.com Sales Rank: #314,125 in Books (See Bestsellers in Books)

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Customer Reviews

Most Helpful Customer Reviews

12 of 12 people found the following review helpful:

5.0 out of 5 stars The Tomato Lentil Soup is Addictive!, July 26, 2001

By A Customer

My husband and I are not vegetarians but we love the soups from this book. The Tomato Lentil Soup is downright addictive and we always lose a few pounds when we eat it; what could be better than that?

The table of contents includes: Basic Principles of Soupmaking; equipment, seasonings, herbs and spices, special food items, washing, soaking, and cleaning, The Great Soup Rescue, Miscellaneous Tips and Suggestions and The Soups. I loved the definitions and explanations about the seasonings and the herbs and spices used, some of which I had never used before but can all be easily obtained, even at my small town supermarket.

From classics like French Onion and Split Pea Soup to more unusual title's such as Mom's Macaroni and Cheese Soup, Pumpkin Pie Soup or Tamale Soup you simply can't go wrong. These soups are a great way to incorporate a larger variety of vegetables, beans and grains into your diet and I highly recommend this book.

10 of 10 people found the following review helpful:

5.0 out of 5 stars Gourmet, delicious receipes - low fat I've had raves., June 20, 1999

By	Marian Reiber "[e-mail]" (Moorpark, CA) - See all my reviews

I have used this book for about 15 years, have made most of the receipes, was going to copy off some to send to granddaughter who is wanting to be a chef and thought I'd try Amazon to see if book was still available. So glad it is. Love these receipes.

7 of 7 people found the following review helpful:

5.0 out of 5 stars If you want people to swoon over your cooking...., August 16, 2001

By A Customer

.....then make soup from this fine cookbook. Every recipe is amazing and delicious, there's not a miss in the bunch! Her use of herbs gives extrordinary flavors, giving new life to old-favorites, and creating new favorites for your repitoire. I've been using it for years and have never tired of it. Get this book immediately, do not wait another minute!