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Camp & Trails Cooking Techniques/a Treasury of Skills and Recipes for All Outdoor Chefs

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Camp & Trails Cooking Techniques/a Treasury of Skills and Recipes for All Outdoor Chefs (Paperback)

by Jim Capossela (Author), John Wright (Illustrator)

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Product Details

Paperback: 286 pages
Publisher: Countryman Pr (June 1994)
Language: English
ISBN-10: 0881502820
ISBN-13: 978-0881502824
Product Dimensions: 10 x 7 x 0.8 inches
Shipping Weight: 1.4 pounds
Average Customer Review: No customer reviews yet. Be the first.
Amazon.com Sales Rank: #1,702,056 in Books (See Bestsellers in Books)

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