Amazon.com Review
"The snowdrop, in purest white arraie,
First rears her hedde on Candlemas daie;"
From an early church calendar of English flowers, ca. 1500
As you pick up spade and shovel and head out into the garden, you might want to offer up a prayer for sunny days and rainy nights to one of the patron saints of gardening described by Bobby Ward in this fascinating compilation of horticultural wit and whimsy.
Have you ever wondered how flowers get their names, both common and scientific, or what Shakespeare or Milton had to say about roses or honeysuckle? Collected in this fat, satisfying volume are quotations from poetry, plays, and stories written by the ancient Greeks up through the Victorians that trace the rich history of the natural world as captured in myth and literature. Symbolism, traditional medicinal uses, and most of all lyrical tributes to favorite plants from acanthus to zinnia fill the pages of this book, to be read for sheer pleasure or dipped into for information about specific flowers. The book is easy to use compared to many such compilations, in part because it is arranged by type of plant, and because Ward has masterfully woven it all together with a blend of historical and botanical commentary for context.
You won't learn from this book how to plant a bulb or grow a tomato, but there are more than enough books on the practical matters of gardening. Rather, folk tales, myths, legends, and lore of the flowers, in the words of sages, saints, herbalists, and poets provide inspiration, humor, and fine reading. --Valerie Easton
From Library Journal
Ward, a retired environmental scientist and gardener, has gathered quotations from poems, myths, novels, and plays from ancient Greece to the 19th century to illustrate the literary history of 80 garden plants. He traces the origins of the scientific and common names for each plant and provides its mythological and religious contexts, symbolism in the arts, and traditional medicinal uses, as well as its meaning in the language of flowers. He also mentions unusual uses of flowers as food, for example oil made from the seeds of snapdragons. The most challenging part of his research was verifying that a recognizable common name was applied to the same plant over the years by different writers. Ward is meticulous in identifying the particular plants referred to in the literary selections he quotes, whose sources range from the familiar to the obscure. This book offers much information and entertainment for patrons of large public and academic libraries.ADaniel Starr, Museum of Modern Art, New York
Copyright 1999 Reed Business Information, Inc.
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