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Nutrition and Mental Illness: An Orthomolecular Approach to Balancing Body Chemistry
 
 
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Nutrition and Mental Illness: An Orthomolecular Approach to Balancing Body Chemistry (Paperback)

~ Carl C. Pfeiffer Ph.D. M.D. (Author)
4.2 out of 5 stars  See all reviews (12 customer reviews)

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Editorial Reviews

Review

"A proper biochemical balance is necessary to mental as well as physical health. In Nutrition and Mental Illness, Pfeiffer details how deficiencies (and excesses) of various nutrients can lead to imbalances that result in mood swings, manic-depressive states, schizophrenia and antisocial behavior. Pfeiffer also explains how these conditions are treated with nutrients rather than drugs; he calls the latter 'a door that leads nowhere."
(Health Foods Business )

"Many of the chapters outline possible causes and nutritional treatment for different mental disorders-from depression to senility. His methods may be a valuable adjunct to traditional therapies, and may offer hope to those who have had no success with those therapies."
(Let's Live )

"Nutrition and Mental Illness is very readable for physician and patient, presenting itself almost as a cookbook for approaching mental illness and most chronic physical illnesses."
(Jonathan Collin, M.D., Townsend Letter for Doctors )


Product Description

Believing that drugs and psychoanalysis were not always the best course of treatment for a variety of mental illnesses, Dr. Carl Pfeiffer began an extensive program of research into the causes and treatment of mental illness, and in 1973 opened the Brain Bio Center in Princeton, New Jersey. Here, with a team of scientists, he found that many psychological problems can be traced to biochemical imbalances in the body. With these patients, he achieved unprecedented success in treating a wide range of mental problems by adjusting diet and providing specific nutritional supplements for those conditions where deficiences exist. This book documents his approach.

Each year, thousands of people are diagnosed as schizophrenic; many more suffer from depression, anxiety, and phobias.

Dr. Pfeiffer's methods of treatment presented in Nutrition and Mental Illness are a valuable adjunct to traditional therapies, and can bring hope of real wellness to many of those who suffer. 


Product Details

  • Paperback: 128 pages
  • Publisher: Healing Arts Press (April 1, 1988)
  • Language: English
  • ISBN-10: 0892812265
  • ISBN-13: 978-0892812264
  • Product Dimensions: 8.3 x 5.2 x 0.5 inches
  • Shipping Weight: 6.4 ounces (View shipping rates and policies)
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (12 customer reviews)
  • Amazon.com Sales Rank: #31,153 in Books (See Bestsellers in Books)

    Popular in this category: (What's this?)

    #78 in  Books > Health, Mind & Body > Psychology & Counseling > Mental Illness

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Carl Curt Pfeiffer
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Customer Reviews

12 Reviews
5 star:
 (8)
4 star:
 (2)
3 star:    (0)
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Average Customer Review
4.2 out of 5 stars (12 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
59 of 63 people found the following review helpful:
5.0 out of 5 stars Great Book, July 3, 2004
By A Customer
This book has really changed and helped my life, I have never been this happy, and the B6 causes the most pleasent dreams I have ever had. 20 years from now a ZMA(zinc and magnesium) supplement with B6 will be as common as taking your daily vitamin. No wonder so many women get their blues during their cycle, depletion of the most important trace metals the human body needs.
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72 of 80 people found the following review helpful:
5.0 out of 5 stars Do not believe "Kinda fishy" review, it is incorrect, May 29, 2005
By B. Berry (San Francisco, CA) - See all my reviews
(REAL NAME)   
I did some research on what this reviewer said and found a few things. Reviewers said the Brain Bio Center was supposed to be in Skillman, NJ, but it says on the back of the book it was in Princeton, NJ. Reviewer said it was not listed in the phonebook. It's not likely because it is no more. The Brain Bio Center operator from 1972 until the early 80's. That would also account for there not being a web page for it. Unlike reviewer says, the full name of the institution is not "The Princeton Brain Bio Center". It is just "The Brain Bio Center" and it happened to be in Princeton. Reviewer said it is not associated with Princeton University and neither did the bio claim to be. The bio says "it is sponsored by the Schizophrenia Foundation of New Jersey and the New Jersey Mental Health Research and Development Fund".

It seems the reviewer didn't do well enough research. Make sure your research is thorough. Be careful in believing the negative reviews on here. The reviewer lastly says megadoses of vitamins can be dangerous. Dr. Pfeiffer never mentions taking mega doses. He has exact amounts of each nutrient that should be taken.
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31 of 32 people found the following review helpful:
5.0 out of 5 stars highly interesting medical research, November 17, 2004
The author of this book, Carl Curt Pfeiffer, MD, PhD, was the Chair of the Pharmacology Department at the Emory University, which is known for its superb psychiatric research. At some point in his career, the State of New Jersey tasked him with investigating the causes of the more serious mental illness such as bipolar disorder and schizophrenia. Not only do these illnesses cause huge disruptions to the lives of those so afflicted, but also are a significant burden to the taxpayer.

After doing all sorts of tests - examining patients' blood and urine for unusual substances and characteristics, looking at hair mineral contents and much, much, more Dr. Pfeiffer, (and some coworkers) announced that they had made a number of breakthroughs. 30 some percent of this patient population, they announced, had a previously unknown form of Wilson's disease, a disease in which toxic copper accumulates in the brain. Another 30 some percent had a disorder in their body's ability to synthesize hemoglobin, which caused the depletion of vitamins crucial to a well-tempered brain. Another 10 or so percent had very unusual blood chemistries, yet another 10 percent or so suffered under food allergies that went undiagnosed because they only affected the brain. Dr. Pfeiffer attributed the last 10 percent to various rare or unknown causes. Even more dramatically, Pfeiffer found that all of the conditions he had discovered could be treated with nutritional supplements instead of expensive and side-effect laden medications. Interestingly enough, Ashley Bush, a neurologist at Massachusetts General Hospital, is reporting that some forms of Alzheimer's most likely are caused by the same tendency to accumulate copper that Dr. Pfeiffer identified.

At the time that Pfeiffer published all this, psychiatric treatment in the United States, even for bipolar disorder, consisted of long (and costly) sessions of psychoanalysis of questionable efficacy, and strong medications. If there is a very real biological problem at the root of the illness, no amount of talking about one's early childhood or supposed repressed sexual frustrations will do the patient any good from a medical or financial point of view. Dr. Pfeiffer's findings that these illnesses had clear biological causes, and could quickly be cured by the use of nutritional supplements - that is without patented medications - and by general practitioners - was not completely welcome.

The American Psychiatric Association convened a panel to investigate Dr. Pfeiffer's findings. To this day it is unclear if they got a fair hearing; one member of the panel went into it saying that even if every other psychiatrist in the United States would adopt Dr. Pfeiffer's therapies, he would refuse to believe that they worked. In any event, the panel found that there was no evidence that Dr. Pfeiffer's diagnostic or therapeutic guidelines had any validity. This is not to dispute that good intent was to be found on the panel; one of the experts, Loren Mosher, once responsible for such research at the NIH, had his own non-mainstream views on the causes of such disorders, and sacrificed his career to advance them.

Curiously enough, there is a clinic in the outskirts of Chicago devoted to treating patients according to Dr. Pfeiffer's diagnostic and therapeutic guidelines. Among its thousands and thousands of patients, it has managed to successfully treat 65% of its patients without medications; in another 25% they see marked improvements. Either they have some of the best placebos known to mankind, or else Dr. Pfeiffer and his co-workers were wonderful doctors whose ideas smaller-minded doctors couldn't accept.

I personally suspect that some further discoveries have been made in the years since Dr. Pfeiffer and his co-workers investigated all this. Specifically, there is evidence to suggest that heavy metals can cause the unusual substances found in the urine and the unusual blood counts of which Dr. Pfeiffer wrote. All the same, his therapies appear to be incomparably better than what most doctors in the United States have to offer. If I, or one of my loved ones, labored under the illnesses Dr. Pfeiffer sought to treat, I would be sure to acquaint myself with his work, and see what relief could be obtained. This book is the perfect introduction to his findings for lay readers.
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Most Recent Customer Reviews

4.0 out of 5 stars An Overview of Nutritional Medicine for Brain/Behavioral Illness
Some of the reviewers below apparently have not done much homework, but are willing to shoot from the hip. Read more
Published 14 months ago by Fineas T. Dogsnatch

5.0 out of 5 stars Helpful but not total
Carl Pfeiffer's work was done quite a few decades ago as he passed away. Following up on his work and furthering his work is Abraham Hoffer and Patrick Holford. Read more
Published 20 months ago by Socrates

5.0 out of 5 stars Help for schizophrenics
This book is a great help for Scizophrenics from a nutrtional point of view and balancing your levels.
Published 20 months ago by Ongela N. Garza

5.0 out of 5 stars Sound Case Studies Back up the Claims
Dr. Carl Pfeiffer is deceased (probably why the clinic is no more) but his research lives on. I believe a colleague took over and started a new center with a different name. Read more
Published 23 months ago by R. Eye

1.0 out of 5 stars Nutrition or just plain nutty?
This book seems to be full of formulae for curing mental illnesses. After I finished reading it, I tried to look up "pyroluria" in the Merck Manual and several reputable nutrition... Read more
Published on January 4, 2006 by M. Sisson

1.0 out of 5 stars Outmoded, Outdated, and Out of Business...
Wow, I am amazed at the allure the Brain Bio Center still has after all these years. Its very existence seems to be hotly contested in this forum. Read more
Published on July 19, 2005 by Cool Jersey Girl

5.0 out of 5 stars American article by Kay Redfield have most of her books
I have lived with Manic Depressive illness for over half of my life. Her books were true to life as if she were talking to me. Read more
Published on September 13, 2003 by Ellie

4.0 out of 5 stars Great overview of how nutrition affects mental well being.
This book was a great source of information. It was short and to the point. I did not feel like I was waisting my time on detail that weren't of interest to me. Read more
Published on March 9, 2003

5.0 out of 5 stars an outstanding work on the subject
as an orthomolecular- nutritionist,i must recommand this book, because of only one reason- it is work!, and i see it with my patients. Read more
Published on February 19, 2000 by eyal - newman

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