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Meals That Heal: A Nutraceutical Approach to Diet and Health
 
 
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Meals That Heal: A Nutraceutical Approach to Diet and Health (Paperback)

by Lisa Turner (Author) "Over the last few years, a barrage of information regarding the healing properties of food has come into the public light..." (more)
Key Phrases: tablespoon light sesame oil, cup finely chopped basil, cup cubed firm tofu, National Cancer Institute, Middle Eastern, American Heart Association (more...)
5.0 out of 5 stars See all reviews (1 customer review)

List Price: $19.95
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Frequently Bought Together

Customers buy this book with Mostly Macro: A Guide to Healthy Cuisine for the Disriminating Palate by Lisa Turner

Meals That Heal: A Nutraceutical Approach to Diet and Health + Mostly Macro: A Guide to Healthy Cuisine for the Disriminating Palate

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Editorial Reviews

From Library Journal
The value of food as a weapon against disease is becoming increasingly recognized, as evidenced by the number of recent books on the subject (e.g., Eileen Behan's Cooking Well for the Unwell and Rachel Keim and Ginny Smith's What To Eat Now: The Cancer Lifeline Cookbook, both LJ 5/1/96). Turner, a traveling chef with the Kushi Institute of Macrobiotics, explains nutraceuticals as foods or parts of foods that aid in preventing or ameliorating disease. Whole foods are advocated over supplements and are analyzed for their healing chemical components. Unfortunately, some of these "foods," such as wheat and barley grasses, may be unattainable or unpalatable to the general reader. More than 120 dairy-free, meat-free recipes are included. Most are simple to prepare, although certain ingredients may be difficult to locate. While Maureen Keane and Daniella Chase's What To Eat If You Have Cancer (LJ 10/1/96) is geared toward those already ill, its information is more concrete and lucid. This book is for larger collections only.?Janet Schneider, James A. Haley Veterans Hosp., Tampa, Fla.
Copyright 1996 Reed Business Information, Inc.

Review
"A lucid and inclusive text that clearly explains nutraceuticals and their role in health and longevity. Until now, no one has written a comprehensive book on nutraceuticals geared toward the consumer."
(Stephen DeFelice, M.D., Chairman, The Foundation for Innovative Medicine )

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Product Details

  • Paperback: 224 pages
  • Publisher: Healing Arts Press; 1 edition (September 1, 1996)
  • Language: English
  • ISBN-10: 0892816252
  • ISBN-13: 978-0892816255
  • Product Dimensions: 9.9 x 8 x 0.6 inches
  • Shipping Weight: 1.3 pounds (View shipping rates and policies)
  • Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)
  • Amazon.com Sales Rank: #737,769 in Books (See Bestsellers in Books)

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What Do Customers Ultimately Buy After Viewing This Item?

Meals That Heal: A Nutraceutical Approach to Diet and Health
73% buy the item featured on this page:
Meals That Heal: A Nutraceutical Approach to Diet and Health 5.0 out of 5 stars (1)
$19.95
Meals That Heal: Over 175 Simple, Everyday Recipes That Help Prevent And Treat Disease
27% buy
Meals That Heal: Over 175 Simple, Everyday Recipes That Help Prevent And Treat Disease 5.0 out of 5 stars (2)

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5.0 out of 5 stars Meals that Heal, July 12, 2009
By Manuel Trillo (Boca Raton, FL) - See all my reviews
(REAL NAME)   
Wonderfull book on healthy eating. Was definetly before its time. I enjoyed very much the author's dedication to educating the reader in addition to providing some exciting recepies.
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