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Eco-Farm: An Acres U.S.A. Primer
 
 

Eco-Farm: An Acres U.S.A. Primer (Paperback)

~ (Author), C. J. Fenzau (Author) "Land, its management, its ownership, all dominate the lifespan of ecological systems, and therefore economic systems..." (more)
Key Phrases: United States, Sir Albert Howard, Ehrenfreid Pfeiffer (more...)
4.0 out of 5 stars  See all reviews (6 customer reviews)


Out of Print--Limited Availability.


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Amazon Price New from Used from
  Hardcover, December 31, 1978 -- -- $11.74
  Paperback, May 31, 2003 $20.45 $19.43 $18.97
  Paperback, June 1996 -- -- --

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Editorial Reviews

Product Description

Complete ecological agronomy course: soils, crops, weed & insect control --This text refers to an out of print or unavailable edition of this title.


About the Author

Charles Walters is the founder and executive editor of Acres U.S.A., North America’s oldest and largest magazine covering organic and sustainable agriculture issues. He has penned thousands of articles on the technologies of sustainable farming – dubbed "eco-agriculture" because it is both economical and ecological. Walters is the author of many books, including: Weeds: Control Without Poisons; A Farmer’s Guide to the Bottom Line; Mainline Farming for Century 21; Fletcher Sims’ Compost; and others. A leading proponent of raw material economics, he has served as president of NORM and has authored several books on economics, including his classic work, Unforgiven: The American Economic System Sold for Debt and War. --This text refers to an out of print or unavailable edition of this title.

Product Details

  • Paperback: 449 pages
  • Publisher: Acres U.S.A.; 2nd edition (June 1996)
  • Language: English
  • ISBN-10: 0911311505
  • ISBN-13: 978-0911311501
  • Product Dimensions: 9.2 x 6.2 x 1.2 inches
  • Shipping Weight: 1.6 pounds
  • Average Customer Review: 4.0 out of 5 stars  See all reviews (6 customer reviews)
  • Amazon.com Sales Rank: #2,047,401 in Books (See Bestsellers in Books)

More About the Author

Charles Walters
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This book cites 17 books:
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Customer Reviews

6 Reviews
5 star:
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4 star:    (0)
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Average Customer Review
4.0 out of 5 stars (6 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
32 of 36 people found the following review helpful:
5.0 out of 5 stars The best source on caring for the soil I have ever read!, July 18, 1997
By A Customer
Even though the beginning of the book has a slightly arrogant writing style, it is the best book on sustainable agriculture I have ever read. It is filled with the science behind the claims that, although complex, is easy to understand. It will make converts of even the most chemically dependent gardener or farmer if they have an open mind going in. It truely is THE organic primer Bible
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10 of 11 people found the following review helpful:
1.0 out of 5 stars There's better available, May 8, 2008
By Iain C. Massey "iaincm" (Balingup, WA Australia) - See all my reviews
(REAL NAME)   
If you manage land, there are better sources on monitoring and building soil health with Cation Exchange Capacity (CEC) testing and treating. You don't even need a whole book on the subject.

Despite liking and working with the CEC view of soil, I abandoned this book when the tone of voice just got too irritating. It's a kind of "Gee, those scientist types don't know jack! Looky here, you can larn more than them in your own living room!"

The editorialising is smug, irrelevant and alienating. Seek out the information without the we're-so-smart stuff.
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5 of 5 people found the following review helpful:
5.0 out of 5 stars Sense not nonsense, July 22, 2007
I left college full of scientific knowledge and spent thirty years amending that with experience. Though I cannot subscribe to Steiner's Bio-dynamics I do follow sustainable farming techniques - those thirty years have taught me something. In this primer, that has been distilled and laid out clearly and without preaching as many "eco" texts do.

An excellent essay on conservative farming, blending the agro-science with eco-science.

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Most Recent Customer Reviews

3.0 out of 5 stars A frustrating read on an intersting subject
The author frequently goes off on tangents and rants that make deciphering the information difficult. Read more
Published 7 months ago by D. Ausberger

5.0 out of 5 stars Eco-Farm
If only every person that ever eats food read this book as a set work at school, the level of intelligence across the literate world would double. Read more
Published on August 9, 2006 by C. Roux

5.0 out of 5 stars Rough but Ready
I agree with the previous reviewer - that Charles Walters is a bit condescending, but we allow this to genius in any other discipline. Read more
Published on June 4, 2006 by Paul K. Hubbard

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