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Eating for Endurance
 
 
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Eating for Endurance (Paperback)

by Ellen Coleman (Author)
4.5 out of 5 stars  (10 customer reviews)


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Editorial Reviews
Product Description
The standard guide to nutrition for anyone who exercises or plays sports, this updated reference describes the fuel the body needs and how best to adjust diet and eating habits for both health and performance. It includes the latest findings on carbohydrate loading, fat as fuel, and the role of protein, vitamins, and minerals, along with recent data on caffeine, sugar, and the critical role of hydration. Written in a straightforward, friendly style, the book offers specific advice for different levels of fitness and different types of activities.
--This text refers to the Paperback edition.

Card catalog description
Ellen Coleman provides solid, concise information and offers advice based on her many years as a dietitian, endurance athlete, and sports nutrition columnist. By referring to actual competitive events and writing in a casual, friendly style, she brings accurate and scientific information to life. This completely revised edition includes new recommendations on carbohydrate intake, fluid replacement, vitamin and mineral supplements, and sports nutrition fads. --This text refers to an out of print or unavailable edition of this title.

Product Details
  • Paperback: 216 pages
  • Publisher: Bull Publishing Company; 3rd/Rev&Up edition (May 1997)
  • Language: English
  • ISBN-10: 0923521380
  • ISBN-13: 978-0923521387
  • Product Dimensions: 8.4 x 5.2 x 0.6 inches
  • Shipping Weight: 9.6 ounces
  • Average Customer Review: 4.5 out of 5 stars  (10 customer reviews)
  • Amazon.com Sales Rank: #984,545 in Books (See Bestsellers in Books)
    (Publishers and authors: Improve Your Sales)
  • Also Available in: Paperback (4) |  Unknown Binding (2nd ed) |  All Editions


Look Inside This Book
Browse Sample Pages:
Front Cover | Table of Contents | Excerpt | Index | Back Cover


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