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Hooked on Fish on the Grill
 
 
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Hooked on Fish on the Grill (Paperback)

by Karen Adler (Author), Rick Welch (Author), Carolyn Wells (Author)
5.0 out of 5 stars See all reviews (1 customer review)

List Price: $9.95
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Editorial Reviews

Review
Fish is low in fat, calories and cholesterol, and high in nutrition and protein. It also takes less than 15 minutes to grill a perfect fish. Hooked On Fish On The Grill presents an anthology of tantalizing recipes like "Lemon-Basil Blasted Shrimp", "Pacific Rim Salmon Steaks", and Cilantro-Buttererd Trout with Tomato Salsa". Novice cooks will especially appreciate new cooking techniques like stir-grilling. Hooked On Fish On The Grill provides all the information necessary to turn each and everyone of these mouth-watering, taste-tempting recipes into a gourmet delight and a memorable dining experience! -- Midwest Book Review

Product Details

  • Paperback: 94 pages
  • Publisher: Pig Out Publications Inc. (June 1992)
  • Language: English
  • ISBN-10: 0925175196
  • ISBN-13: 978-0925175199
  • Product Dimensions: 8.3 x 6.8 x 0.4 inches
  • Shipping Weight: 7.2 ounces (View shipping rates and policies)
  • Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)
  • Amazon.com Sales Rank: #754,454 in Books (See Bestsellers in Books)

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14 of 18 people found the following review helpful:
5.0 out of 5 stars The BEST fish recipes, October 3, 1999
By A Customer
Every recipe we have tried in this book has been outstanding! My husband loves to fish but I don't like to eat it, a recipe for disaster - however these recipes make fish absolutely mouthwatering!Another marriage saved!
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