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Hydroponic Food Production: A Definitive Guidebook for the Advanced Home Gardener and the Commercial Hydroponic Grower, Sixth Edition
  
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Hydroponic Food Production: A Definitive Guidebook for the Advanced Home Gardener and the Commercial Hydroponic Grower, Sixth Edition (Hardcover)

by Howard M. Resh (Author)
5.0 out of 5 stars  (2 customer reviews)
List Price: $59.95
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Product Description
This book is a comprehensive and practical guide to soilless growing. It is known as the Bible of the industry. It is a methods book in that it provides detailed information on how to design, set up and operate hydroponic culture systems. It also describes the most successful cultures to use with specific crops. Hydroponic Food Production provides an immediatereference for those who are presently growing hydroponically as well as a guidebook to get prospective growers started. The sixth edition contains 450 photographs, drawings and tables. It has directories, addresses, references, bibliography and a complete index.
Product Details
  • Hardcover: 568 pages
  • Publisher: CRC; 1 edition (September 1, 2002)
  • Language: English
  • ISBN-10: 093123199X
  • ISBN-13: 978-0931231995
  • Product Dimensions: 10.1 x 6.8 x 1.6 inches
  • Shipping Weight: 3 pounds (View shipping rates and policies)
  • Average Customer Review: 5.0 out of 5 stars  (2 customer reviews)
  • Amazon.com Sales Rank: #146,863 in Books (See Bestsellers in Books)
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