Almost 100 special seafood recipes, provided by the folks who live on New England's offshore islands. Also are facts and tip about lobsters and other shellfish.
From the Publisher
OLD SALTBOX PUBLISHING CO.
COOKBOOKS
BOOK#C1 BOSTON COOKBOOK OF 1883
BY LEO BONFANTI
BOOK#C2 FAVORITE ITALIAN RECIPES
BY LEO BONFANTI
BOOK#C3 SEASHORE COOKBOOK
BY ROBERT E. CAHILL
BOOK#C4 HALLOWEEN COOKBOOK
BY VALARIE TRIPP BAGLEY
BOOK#C5 KITCHEN FULL OF CHRISTMAS
BY VALARIE TRIPP BAGLEY
BOOK#C6 KITCHEN FULL OF MEMORIES
BY VALARIE TRIPP BAGLEY
BOOK#C7 THE COMPLEAT NEW ENGLAND HUSWIFE
BY ELIZABETH STUART GIBSON
BOOK#20 SUGAR & SPICE AND EVERYTHING
"A HISTORY OF FOOD AND AMERICA'S FIRST COOKBOOK"
BY ROBERT E. CAHILL







