Casseroles (Company's Coming) (Spiral-bound)

~ Jean Pare (Author)

Editorial Reviews

Product Description

Call your friends. Brew some coffee. Make some squares . . . company's coming! Each completed square can be frozen. Full-color photos.

Product Details

• Spiral-bound: 160 pages
• Publisher: Companys Coming Pub Ltd (June 1, 1982)
• Language: English
• ISBN-10: 0969069510
• ISBN-13: 978-0969069515
• Product Dimensions: 8.8 x 6.4 x 0.4 inches
• Shipping Weight: 10.4 ounces (View shipping rates and policies)
• Average Customer Review: 4.8 out of 5 stars  See all reviews (6 customer reviews)
• Amazon.com Sales Rank: #1,928,271 in Books (See Bestsellers in Books)

Customer Reviews

Most Helpful Customer Reviews

3 of 3 people found the following review helpful:

5.0 out of 5 stars Easy one dish meals!, January 30, 2001

By A Customer

I use this book all the time! The recipes are for 'one dish meals' which are easy to prepare and easy to clean up afterwards. There is every type of casserole from beefy macaroni and chicken pot pie to pork chop casseroles and vegetable dishes. Most recipes can be prepared ahead and refrigerated until cooking time. The book is laid out very well, simple to follow and most ingredients are already available in your kitchen.

3 of 3 people found the following review helpful:

5.0 out of 5 stars company's coming squares, December 3, 1999

By	Tracy Nilsen (Oklahoma, USA) - See all my reviews

This review is from: Company's Coming: 150 Delicious Squares (Companys Coming No 1) (Plastic Comb)

I used my first book so often it is falling apart. I am ordering my second to replace it. Recipes are easy to understand and easy to prepare. Delicious!

2 of 2 people found the following review helpful:

4.0 out of 5 stars Great soups!, November 29, 2001

By A Customer

This review is from: Soups and Sandwiches (Companys Coming No 7) (Spiral-bound)

I own most of Jean Pares recipe books and use them all everyday. The recipes can be made with common, everyday ingredients. The books are easy to follow with step by step instruction. The only problem I had with Soups and Sandwiches is that some of the soup recipes use a store bought can of soup as its base. I prefer to cook from scratch.