Technical Tennis: Racquets, Strings, Balls, Courts, Spin, and Bounce (Paperback)

by Rod Cross (Author), Crawford Lindsey (Author)

Editorial Reviews

Product Description

What are the single most important variables in racquet performance? What racquet and string features combine to provide the most control, comfort, and feel? How can a player create maximum spin? This informative primer answers these and other elusive equipment and performance-related questions that perennially plague hackers and experts alike. A simplified, layperson's companion to the authors' previous work, The Physics and Technology of Tennis, this conveniently sized guide to selecting racquets and strings includes bite-sized explanations of the possible expectations of equipment choices.

About the Author

Rod Cross is the coauthor of The Physics and Technology of Tennis and has written extensively for the United States Racquet Stringers Association's (USRSA) Racquet Sports Industry and Racquet Tech magazines. He is a former associate professor in physics at the University of Sydney–Australia. Crawford Lindsey is the coauthor of The Physics and Technology of Tennis and the author of The Book of Squash. He is the editor in chief of Racquet Sports Industry magazine and at Racquet Tech Publishing. He lives in San Diego, California.

Product Details

• Paperback: 152 pages
• Publisher: Usrsa; illustrated edition edition (September 28, 2005)
• Language: English
• ISBN-10: 0972275932
• ISBN-13: 978-0972275934
• Product Dimensions: 8.7 x 6 x 0.5 inches
• Shipping Weight: 9.6 ounces (View shipping rates and policies)
• Average Customer Review: 4.2 out of 5 stars See all reviews (8 customer reviews)
• Amazon.com Sales Rank: #289,043 in Books (See Bestsellers in Books)

  Popular in this category: (What's this?)

  #96 in

  Books > Sports > Individual Sports > Tennis

Customer Reviews

Most Helpful Customer Reviews

16 of 17 people found the following review helpful:

5.0 out of 5 stars An excellent update to "The Physics and Technology of Tennis", September 20, 2006

By	Gaetan Lion - See all my reviews (TOP 500 REVIEWER)    (REAL NAME)

A few years back I did read "The Physics and Technology of Tennis." Even though this was a sensational book that gave me the physics knowledge to moonlight as a racquet development consultant, "Technical Tennis" is a great update. "The Physics and ..." consists of a collection of papers that were published in TennisPro magazine between 1993 and 2000. Meanwhile, "Technical Tennis" was published in 2005. Tennis technique and technology have changed since the mid nineties. The authors thoroughly study these changes. They do a great analysis of Sampras second serve that remained a standard even for today's pros. They also analyze Federer's forehand that is a marvel of versatility, speed, and accuracy. Nobody hits a forehand using Federer's technique. But, maybe thanks to this book more tennis players and especially pros will emulate it.

The authors' opinions have become more complex and nuanced over time. In "The Physics ..." they stated unequivocally that heavier racquets gave you more power, control, and felt better all around than lighter ones. Now, they indicate it depends somewhat on your playing style. And, they come up with an all around "ideal" weight of 342 grams or 12 ounces. That is heavier than most recreational racquets sold in store. But, it is not heavy vs what the pros use. On page 55, they also indicate that to reduce the force on your arm there are five things you can do:

1) Use a heavier racquet;
2) Use a head heavy racquet;
3) Use a more flexible racquet (not a widebody one);
4) Lower the string tension;
5) Use a softer thicker grip.

These are different recommendations than in "The Physics ..." book. Back then they recommended a stiff racquet.

The authors also study in greater details the relationship between racquet weight and ball speed. And, how the relationship is different for serves vs groundstrokes.

If you read "The Physics ..." book, you have to read this one to update your knowledge. If you have not, you don't need to read it, and can jump in straight into this one. It will provide you with all the physics you care about. This book is really not dummed down much. Be ready for that. At times the physics discourse gets pretty dry and challenging. But if you digest it, it's pretty interesting stuff.

10 of 11 people found the following review helpful:

5.0 out of 5 stars Read this book before you buy a racket or take a lesson., October 25, 2005

By	Marc Halley (Leesburg, VA USA) - See all my reviews (REAL NAME)

This book cuts through all the marketing hype and gets to the physics of rackets, balls, and courts. Explains what matters when selecting a racket. Helped me find a racket that helps my tennis elbow. The previous book was very long. It also was redundant and contradictory in places. This book solves those problems.
Of particular interest is the section on how to deliver spin. Two things were very interesting:

1) most modern forehands get their topspin not by swinging dramatically upward, but by swinging fairly falt but closing the racket face.
2) There are no topspin serves, only slices. Also, the swing is dramatically outward from 8 to 2 oclock. this greatly simplifes the overly complex instruction that is commonly proferred.

GREAT book.

6 of 6 people found the following review helpful:

5.0 out of 5 stars Technical but accessible, September 8, 2005

By	Greg Raven (Apple Valley, CA) - See all my reviews (REAL NAME)

The previous "version" of this book -- The Physics and Technology of Tennis -- is a daunting read for all but a few. In Technical Tennis, the authors cover many of the most important technical aspects relating to the interactions among racquets, strings, balls, and court surfaces, but the information is MUCH more accessible (and portable). The writing style is smoother, too, than Physics, so one could actually read through this entire volume in an evening. This book represents a great effort to render a complex subject in such a way that the concepts and principles are within the grasp of the interested lay-person, without being condescending or patronizing.