Paradise Found: The people, restaurants and recipes of St. Barthélemy (Hardcover)

~ (Author), Kara Brooks (Author) "La Mandala derives its name from an art form used for thousands of years by Tibetan Buddhists for centering, healing and growth..." (more)
Key Phrases: duck pieces, vanilla rum, vanilla pod, Eden Rock, Wall House, New Born (more...)

Editorial Reviews

Review

"Paradise Found helps me reminisce about the beauty of the island, its beaches and the fun of the restaurants." -- Jean-Georges Vongerichten, chef, October 2002

"Paradise Found is the perfect passport to the pleasures of [St. Barthelemy]." -- Dewey Schurman, Editor, ISLANDS, October 2002

"a stunning new book on St. Barthelemy" -- Elizabeth Riely, author of The Chef’s Companion and A Feast of Fruits, October 2002

Product Description

The Ultimate Guide to the Tables of St. Barthélemy -- Paradise Found tells the stories of eighteen of the most popular restaurants on the island and, in the process, gives you an insider look into St. Barthélemy, its people and the fantastic culinary scene for which the island is justly renowned.

Paradise Found is the ideal resource for any first-time visitor who wants to truly feel like part of the island experience before even setting foot on St. Barthélemy. You'll learn about the island, its history and read the stories of the very same chefs and restaurant owners that you'll have the opportunity to meet in person when you finally arrive on this tiny island in the French West Indies.

For the long-time traveler to St. Barths, Paradise Found captures the beauty of the island and its wonderful restaurants. With over 70 recipes from the kitchens of the islands best restaurants and over 140 full color photographs, Paradise Found is the perfect way to retain and recreate the magic of a trip to St. Barths at home.

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Product Details

• Hardcover: 238 pages
• Publisher: Buckley Lane Press (November 7, 2003)
• Language: English
• ISBN-10: 0974312703
• ISBN-13: 978-0974312705
• Product Dimensions: 10.1 x 8.1 x 0.9 inches
• Shipping Weight: 2.6 pounds
• Average Customer Review: 5.0 out of 5 stars  See all reviews (13 customer reviews)
• Amazon.com Sales Rank: #1,148,596 in Books (See Bestsellers in Books)

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Customer Reviews

Most Helpful Customer Reviews

2 of 2 people found the following review helpful:

5.0 out of 5 stars Uncovering the Soul of St. Barth's, April 14, 2004

By A Customer

This book reveals St. Barthelemy in a unique way. The Brooks' exceptional photographs & revealing interviews with resident restaurant owners present a compelling case. "Paradise Found" is in a class by itself--more than a guide, more than a cookbook. For those who already know the island, it keeps the flame alive between trips. For those contemplating a first trip, it will give a feel for the people, the marvelous cuisine and the ambiance of a special piece of paradise.

2 of 2 people found the following review helpful:

5.0 out of 5 stars Paradise Found INDEED!, April 13, 2004

By	Fred Connolly (New York, N.Y. United States) - See all my reviews (REAL NAME)

As a long time visitor to the island, I found the book accurately captures not only the cuisine, but the feel of the island...the blend of french and caribbean influences creates some memorable meals, which the book will allow you to duplicate (well, sorta...LOL) in your kitchen at home.It's a great way to keep memories of St Barts alive, and a wonderful introduction to the island for a first time visitor.

2 of 2 people found the following review helpful:

5.0 out of 5 stars Reader from Missouri, April 12, 2004

By A Customer

Paradise Found is a wonderful cookbook that has an added bonus of taking the reader behind the scenes of several St. Barth's restaurants. Bob and Kara Brooks lovingly paint a warm picture of the owners of the restaurants and give a glimpse of these individuals who dared to realize their dream of living in paradise. In doing so the Brooks certainly captured the spirit of St. Barth and it's people. The French and Creole recipes contained in the book are fabulous and the many accompanying photos will make your mouth water. I recognized many of the dishes from enjoying them so many times while on the tiny island so it is so nice to know how to whip them up in my own kitchen. Certainly a captivating and delightful book and cookbook--not only for St. Barth lovers but for lovers of any island, Caribbean or otherwise.