101 Things to Do with Mac & Cheese (Spiral-bound)

by Toni Patrick (Author) "Combine all canned vegetables and their liquids with the cheese packet and basil in a large pot; bring to a boil..." (more)
Key Phrases: cheese packet, combine cooked macaroni, box macaroni, Monterey Jack (more...)

Editorial Reviews

Product Description
What you can do with an ordinary box of macaroni and cheese? Create 101 family favorites! Perfect for budget-conscious families and college students, this 101 includes recipes for Vegetable Picante Soup, Herbed Macaroni and Cucumber Salad, Chili Mac, Baked Tomato Macaroni and the irresistible favorite Fried Macaroni and Cheese!


About the Author
Toni Patrick, the culinary creative behind 101 Things to Do with Ramen Noodles, has created another masterpiece that makes quick work of boxed macaroni and cheese. Toni has been featured on the Food Network's show Unwrapped and was once named Irreverent Person of the Year by Irreverent Magazine. She lives in Walden, Colorado.


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Product Details

• Spiral-bound: 128 pages
• Publisher: Gibbs Smith (May 17, 2007)
• Language: English
• ISBN-10: 1423601785
• ISBN-13: 978-1423601784
• Product Dimensions: 7 x 5.6 x 0.5 inches
• Shipping Weight: 5.6 ounces (View shipping rates and policies)
• Average Customer Review: 4.5 out of 5 stars See all reviews (4 customer reviews)
• Amazon.com Sales Rank: #116,962 in Books (See Bestsellers in Books)

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Customer Reviews

Most Helpful Customer Reviews

1 of 1 people found the following review helpful:

5.0 out of 5 stars GREAT for the novice in the kitchen!, May 27, 2008

By	J. Arena (Williamsburg, VA) - See all my reviews (TOP 500 REVIEWER)

This is not for the very experienced cook who can whip up a gourmet dinner without checking a recipe. 101 Things To Do With Mac & Cheese is a winner for the person on a budget who finds himself resorting to anything with the word "instant" on the label, and is darn tired of it.

Here is a spiral-bound entre into the world of culinary arts, while keeping one toe safely in the world of "instant."

This book provides quite a respectable variety of things to do with Mac & Cheese, including veggies and meat. You can transform it into soups, salads, and of course, a more jazzed-up version of the standard format.

This book is great for anyone on a budget. It's NOT just for college students!

5.0 out of 5 stars Delicious!, May 21, 2009

By	Laura Kimmick (Henderson, Nevada) - See all my reviews (REAL NAME)

This review is from: 101 Things to Do with Mac & Cheese (Spiral-bound)

I highly recommend this cookbook and all of the cookbooks.

This cookbooks makes macaroni and cheese fun to eat again.

Collect all of the cookbooks...they are all great.

4.0 out of 5 stars Good basics, great gift, August 2, 2008

By	YoMama (USA) - See all my reviews

As with all the "101" cookbooks by this author, there are some tasty, inventive variations of boxed mac & cheese, but also some that sound less than appealing. But, I wouldn't let that stop you from trying any of them. While cucumbers in combination with mac & cheese doesn't start my mouth to watering, you don't know until you try it, right?

The gourmet cook is not going to buy this book for themselves, but for those on a tight budget, of simple tastes, or just learning to cook for themselves, this book offers some help. It is also an excellent choice as a gift to those newly graduating or venturing out on their own and learning to feed themselves. They might even get creative and come up with the 102nd way to make this beloved, and pocketbook-friendly, dish.
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