Cooking Spaces: Designs for Cooking Entertaining and Living by Helen Thompson |
|
|||||||||
Cooking Spaces: Designs for Cooking Entertaining and Living by Helen Thompson |
-Give crowded rooms breathing space, atmosphere, and depth
-Balance rooms with a blend of old and new
-Use "pieces with a past" to create a softer, looser style
Hold on to the things you love, and give them drama and impact with fresh MODERN style.
About the Author
Anna Kasabian has 28 years of experience as a writer, editor and communications professional. She writes about interiors, interior design, garden crafts, home and garden preservation projects, and architecturally significant properties. Her byline appears in Woman's Day Special Interest Magazines, The Boston Globe, Boston Magazine, New England Travel & Life, Yankee Magazine's Gardener's Companion, and Boston Elegant Wedding. New work will appear in Coastal Living Magazine. She has also been featured on National Public Radio's Boston affiliate, WBUR, Homestore.com, an online magazine, and as a guest on HGTV.
Nora Richter Greer is a freelance author and has been writing about architecture for over 20 years. She began her career at Architecture magazine and has authored Architecture Transformed (Rockport Publishers). The Search for Shelter (The AIA Press), and The Creation of Shelter (The AIA Press). She resides in Washington, D.C.
See all Editorial Reviews
Product Details
Would you like to update product info or give feedback on images?
|
|
Inside This Book Citations: This book cites 5 books Explore: Citations | Concordance | Text Stats Key Phrases - SIPs: modern nostalgia, modern mixes, modern elements Key Phrases - CAPs: Modern Eclectic Browse Sample Pages: Front Cover | Copyright | Table of Contents | Excerpt | Back Cover | Surprise Me! |
||
Suggested Tags from Similar Products( What's this?)Be the first one to add a relevant tag (keyword that's strongly related to this product).
|