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10,001 Food Facts, Chefs' Secrets & Household Hints
 
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10,001 Food Facts, Chefs' Secrets & Household Hints (Paperback)

by Myles Bader (Author)
3.3 out of 5 stars  (3 customer reviews)


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Editorial Reviews
Book Description
This is not a cookbook, but contains over 10,000 solutions to kitchen and cooking problems plus hundreds of household hints. More usable cooking and food information than any book ever published.

From the Publisher
This is one book that you will not be able to put down. The informantion is almost impossible to duplicate and the book is used every day of the year between all the cooking secrets and household hints. It is called the number one household reference book in the United States and Canada with over 10,000 solution to problems.

See all Editorial Reviews

Product Details
  • Paperback: 628 pages
  • Publisher: Friedman/Fairfax Publishing (August 20, 1999)
  • Language: English
  • ISBN-10: 1567998658
  • ISBN-13: 978-1567998658
  • Product Dimensions: 10 x 7 x 1.3 inches
  • Shipping Weight: 2.4 pounds
  • Average Customer Review: 3.3 out of 5 stars  (3 customer reviews)
  • Amazon.com Sales Rank: #965,262 in Books (See Bestsellers in Books)
    (Publishers and authors: Improve Your Sales)
  • Also Available in: Paperback  |  Mass Market Paperback (1) |  All Editions


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