by Peter Reinhart
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by Thomas Keller
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by Diane Morgan
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by Peter Reinhart
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by Mark Scarbrough
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Product Description
Knead begins with a section of tools and prime conditions for kneading, including essential advice on prepping surfaces for kneading and choosing the proper raising agent. It then imparts the components of technique so that cooks will know how easy this base for recipes truly is. The section on technique is rich with tips on how the kneading affects baking times, and it teaches the skill of timing, essential for creating simple to elaborate dishes and sides, whether cooks are kneading or not. Based in technique, this book provides 75 mouth-watering recipes for breads, pastas, and pastries so cooks can gain confidence in the careful skill of kneading.
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Front Cover | Front Flap | Table of Contents | First Pages | Index | Back Flap | Back Cover | Surprise Me!
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Making your own bread conjures up a cozy kitchen-and that glorious, unforgettable smell as it bakes. Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
shortcrust pastry method, quantity basic pasta dough, pasta method, shallow roasting tray, basic pasta recipe, cups white bread flour, rough puff pastry, oil mister, instant yeast, baking beans, oiled plastic wrap, golden brown sugar, bake until the pastry, heavy baking sheet, neat ball, handful basil, clean dishtowel, pizza stone, pastry case New!
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Front Cover | Front Flap | Table of Contents | First Pages | Index | Back Flap | Back Cover | Surprise Me!
Making your own bread conjures up a cozy kitchen-and that glorious, unforgettable smell as it bakes. Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
shortcrust pastry method, quantity basic pasta dough, pasta method, shallow roasting tray, basic pasta recipe, cups white bread flour, rough puff pastry, oil mister, instant yeast, baking beans, oiled plastic wrap, golden brown sugar, bake until the pastry, heavy baking sheet, neat ball, handful basil, clean dishtowel, pizza stone, pastry case New!
Books on Related Topics | Concordance | Text Stats Browse Sample Pages:
Front Cover | Front Flap | Table of Contents | First Pages | Index | Back Flap | Back Cover | Surprise Me!
Books on Related Topics
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What Do Customers Ultimately Buy After Viewing This Item?
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51% buy the item featured on this page: Knead: Expert Breads, Baguettes, Pretzels, Brioche, Pastries, Pizza, Pastas, Pies |
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17% buy The Art of Pizza Making: Trade Secrets and Recipes $12.95 |
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12% buy Pizza: Grill It, Bake It, Love It! $12.92 |
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10% buy The Pasta Bible: The Definitive Sourcebook, with over 1,000 Illustrations $8.98 |
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