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16 Myths of a Diabetic Diet
 
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16 Myths of a Diabetic Diet (Paperback)

~ (Author), Amy Peterson (Author)
5.0 out of 5 stars  See all reviews (2 customer reviews)

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Frequently Bought Together

16 Myths of a Diabetic Diet + Diabetes Meal Planning Made Easy, 3rd Edition + The Official Pocket Guide to Diabetic Exchanges
  • This item: 16 Myths of a Diabetic Diet by Karen Chalmers

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  • Diabetes Meal Planning Made Easy, 3rd Edition by Hope S. Warshaw

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  • The Official Pocket Guide to Diabetic Exchanges by American Diabetes Association

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Editorial Reviews

Product Description

Addresses myths about food and diabetes, explains the origins of the misconceptions and offers breakthrough methods for establishing a healthy, enjoyable diet.


About the Author

McGraw-Hill authors represent the leading experts in their fields and are dedicated to improving the lives, careers, and interests of readers worldwide

McGraw-Hill authors represent the leading experts in their fields and are dedicated to improving the lives, careers, and interests of readers worldwide

Product Details

  • Paperback: 224 pages
  • Publisher: American Diabetes Association; 1 edition (October 1, 1999)
  • Language: English
  • ISBN-10: 1580400310
  • ISBN-13: 978-1580400312
  • Product Dimensions: 14.3 x 8.9 x 0.6 inches
  • Shipping Weight: 11.2 ounces (View shipping rates and policies)
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon.com Sales Rank: #1,169,902 in Books (See Bestsellers in Books)

More About the Author

Karen Chalmers
Discover books, learn about writers, read author blogs, and more.

Visit Amazon's Karen Chalmers Page

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Customer Reviews

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Average Customer Review
5.0 out of 5 stars (2 customer reviews)
 
 
 
 
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82 of 89 people found the following review helpful:
5.0 out of 5 stars " Must reading" for all diabetics and those that love them., February 3, 2000
By Midwest Book Review (Oregon, WI USA) - See all my reviews
16 Myths of a "Diabetic Diet" specifically addresses the most commonly held myths about food and diabetes, explains the origins of these misconceptions, and offers breakthrough methods for creating a healthy, enjoyable way of eating for diabetics of all ages. 16 Myths of a "Diabetic Diet" shows how to eat foods with sugar (not sugar substitutes!), eat in a restaurant without ruining your meal plan, enjoy all of your favorite family recipes, and a great deal more. 16 Myths of a "Diabetic Diet" is important, essential, quality of life enhancing reading for all diabetics and those who love them.
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5 of 5 people found the following review helpful:
5.0 out of 5 stars Excellent diabetes diet/nutrition resource , July 28, 2008
This is an excellent book and a "must read" for everyone who has diabetes or who plans meals/shops/cooks for people with diabetes. I am a registered dietitian who works in an endocrine clinic and I also have a private nutrition practice. I recommend this book to all of my patients/clients with diabetes. So many people with diabetes think in terms of can't eat this or can't eat that. It's time to think about what you can eat as well as debunk the myth once and for all that people with diabetes can't eat any sugar. This book was updated in 2007 and contains everything you need to know to eat well to manage diabetes. Also covered in the book are the lastest summary recommendations of the American Diabetes Association's 2006 updated medical nutrition therapy guidelines.
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