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Quickies for Couples: Fast, Fresh Recipes for Two (Quickies, 1)
 
 
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Quickies for Couples: Fast, Fresh Recipes for Two (Quickies, 1) (Paperback)

by Katy Scott (Author), Arushi Sinha (Author) "Welcome to Quickies for Couples: Fast, Fresh Recipes for Two!..." (more)
Key Phrases: plastic zipper bags, briefly rinse, boiling salted water cook, Total Time, Serving Suggestions, Monterey Jack (more...)
4.3 out of 5 stars See all reviews (17 customer reviews)


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Editorial Reviews

Product Description
When you've had a tiring day at the office, running after-work errands, going to classes, or working out at the gym, the last thing you want to do when you get home is spend more than an hour in the kitchen preparing a meal. Few cookbooks speak as directly to busy working couples today as Quickies for Couples: Fast, Fresh Recipes for Two. Filled with comprehensive culinary ideas, from kitchen safety, shopping, and food storage tips to flavorful appetizers, entrées, side dishes, and desserts, it presents a wide range of culinary information for busy people. Here couples can find creative ways to choose ingredients they already have on hand, thus making the chore of preparing meals an easy and rewarding experience.

The recipes in Quickies for Couples are characterized by the following qualities:

* Flavorful: Lots of delicious favorites and family recipes presented, including favorites like oatmeal cookies, baked french fries, and seven-layer dips.

* Fast: Most of the recipes can be prepared in 30 minutes or less.

* Friendly: Recipes are presented in plain English with easy-to-follow instructions. The equipment needed is also listed for each recipe.

* Fresh: Where possible, fresh ingredients and spices are used. The recipes call for very few processed or canned items, and the authors encourage the use of fresh ingredients such as basil, cheese, nuts, fresh vegetables, and fruits.

Quickies for Couples provides a little zest to any meal, making cooking healthy, quick, fun, and rewarding.

About the Author
KATY SCOTT is a writer and artist who lives in Dallas, Texas. ARUSHI SINHA is an editor who works in the medical publishing industry and lives in Dallas, Texas.


Product Details

  • Paperback: 240 pages
  • Publisher: Cumberland House Publishing (April 1, 2003)
  • Language: English
  • ISBN-10: 1581823479
  • ISBN-13: 978-1581823479
  • Product Dimensions: 8.5 x 6.8 x 0.7 inches
  • Shipping Weight: 12.8 ounces
  • Average Customer Review: 4.3 out of 5 stars See all reviews (17 customer reviews)
  • Amazon.com Sales Rank: #535,844 in Books (See Bestsellers in Books)

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Customer Reviews

17 Reviews
5 star:
 (12)
4 star:
 (2)
3 star:
 (1)
2 star:    (0)
1 star:
 (2)
 
 
 
 
 
Average Customer Review
4.3 out of 5 stars (17 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
21 of 21 people found the following review helpful:
5.0 out of 5 stars Amazing and wonderful bood, January 24, 2005
By Amy Kelly (Port Charlotte, FL) - See all my reviews
(REAL NAME)   
I can not say enough wonderful things about this book. The recipes are easy, quick and most of all execellent. I have hidden this book from my husband who likes to cook and often thinks he is a better cook than me. With this book as my "secret weapon" I have been able to impress the pants off of him. I have not found a bad recipe yet. The portions are smaller than most recipes, and the tips throughout the book are witty and fun and a perfect compliment to this book. I would highly recommend this to everyone- and am buying it for my mother-in-law as my husband has even raved to her about these recipes!! That alone is good enough for me to know the book is wonderful!
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17 of 17 people found the following review helpful:
4.0 out of 5 stars A standard resource in my kitchen, January 12, 2005
I really do enjoy this little cookbook. While not as comprehensive or big as several others I own, I appreciate the fact that many (not all) of the recipes are sized for a small number of portions. Many recipes can be halved rather easily. I love the chocolate chip cookies (which are the standard Nestle tollhouse recipe with a few key changes) and the garlic mushroom marinara sauce, especially with the optional olives added to it. Overall I think this is a good cookbook. I have yet to make anything in it I didn't like.
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16 of 16 people found the following review helpful:
5.0 out of 5 stars Exactly what I've been needing, December 10, 2003
By A Customer
This book not only provides great tips and directions for the not-so-experienced cook (aka, my husband), but it also gives me some great new recipes for almost every type of cuisine. The book really lives up to its name. The recipes are fast, easy, and I never have to worry about leftovers. I even got one for my mom for Christmas because she's still trying to get used to not having to cook for four, and I think she (and my dad) will be happy to get this stocking stuffer.
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Most Recent Customer Reviews

4.0 out of 5 stars Very happy with my purchase
For the Chicken Basil-Blue Pasta alone, you should buy this book. It's one of my favorite things I've ever eaten. Yum-O! Read more
Published on July 7, 2007 by masby

3.0 out of 5 stars returned
i returned it because the recipes weren't very original or enticing, it was written in this odd, cutesy tone and for those who care, there weren't very many pictures. Read more
Published on April 12, 2007 by starrryswirl

5.0 out of 5 stars Great resource for small families
I have been inspired by this book to perform an activity that has intimidated me for years - cooking. Even the cullinarily challenged can make these meals! Read more
Published on September 25, 2006 by Cassye Delphy

1.0 out of 5 stars Not so quick or small sized meals
I was disappointed with this book. It promises "Quick meals for busy couples" but only has a few of those. First off they include alot of meals that serve more than 2. Read more
Published on December 31, 2004 by DH

5.0 out of 5 stars A must-have for couples
This is such an inspiring book for the person trying to get excited about cooking for two. The recipes are fast, flavorful, easy-to-prepare and guaranteed to get compliments from... Read more
Published on October 5, 2004 by M. Smith

5.0 out of 5 stars wonderful!
I love the Chicken-Basil-Blue pasta! I got an extra copy of the cookbook, just to keep in my office, so I can skim it and grab fresh stuff on the way home. Read more
Published on December 10, 2003 by Michele Covell

5.0 out of 5 stars Great cookbook!!
This book is filled with fabulous recipes for tasty, fresh food that can be fixed in a relatively short amount of time. Read more
Published on December 10, 2003 by laughingcatarts

5.0 out of 5 stars Great book
I love this book ! This is really useful for working
couples, who do not have too much time to do cooking,
but enjoy good food. Read more
Published on December 10, 2003

1.0 out of 5 stars Typical for this kind of book
I'm returning this book because as usual not all of the recipes are for just 1 or 2 servings. I thought the point was to cook for 2 people and that's it. Read more
Published on December 6, 2003

5.0 out of 5 stars Arugula not required!
This book is heaven sent for those of us who aren't gourmet chefs and don't like having to buy enough food for a small army just to follow a dinner recipe. Read more
Published on August 4, 2003 by C. Smith

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