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Readers will get their fill from the grill with this mouthwatering compendium of some of the best barbecue recipes and techniques, as introduced by Remus Powers, founder of the American International Barbecue Sauce, Rub, & Baste Contest. Packing over 130 flavorful recipes, ranging from award-winning competition-beaters to traditional favorites and exotic inventions, from grillers to marinaters to smokers, Big Daddy gives every potential grillmaster the goods on cooking up the sweetest, hottest, most succulent fire-kissed delicacies from across the board. Includes the inside info on barbecuing anything you can slap on a skillet, from ribs and pork to brisket and seafood. Also included in the kit are a barbecue sauce squeeze bottle, an apron (so everyone knows who to ask for seconds), and more. Readers will get their fill from the grill with this mouthwatering compendium of some of the best barbecue recipes and techniques, as introduced by Remus Powers, founder of the American International Barbecue Sauce, Rub, & Baste Contest. Packing over 130 flavorful recipes, ranging from award-winning competition-beaters to traditional favorites and exotic inventions, from grillers to marinaters to smokers, Big Daddy gives every potential grillmaster the goods on cooking up the sweetest, hottest, most succulent fire-kissed delicacies from across the board. Includes the inside info on barbecuing anything you can slap on a skillet, from ribs and pork to brisket and seafood. Also included in the kit are a barbecue sauce squeeze bottle, an apron (so everyone knows who to ask for seconds), and more.
Readers will get their fill from the grill with this mouthwatering compendium of some of the best barbecue recipes and techniques, as introduced by Remus Powers, founder of the American International Barbecue Sauce, Rub, & Baste Contest. Packing over 130 flavorful recipes, ranging from award-winning competition-beaters to traditional favorites and exotic inventions, from grillers to marinaters to smokers, Big Daddy gives every potential grillmaster the goods on cooking up the sweetest, hottest, most succulent fire-kissed delicacies from across the board. Includes the inside info on barbecuing anything you can slap on a skillet, from ribs and pork to brisket and seafood. Also included in the kit are a barbecue sauce squeeze bottle, an apron (so everyone knows who to ask for seconds), and more. Readers will get their fill from the grill with this mouthwatering compendium of some of the best barbecue recipes and techniques, as introduced by Remus Powers, founder of the American International Barbecue Sauce, Rub, & Baste Contest. Packing over 130 flavorful recipes, ranging from award-winning competition-beaters to traditional favorites and exotic inventions, from grillers to marinaters to smokers, Big Daddy gives every potential grillmaster the goods on cooking up the sweetest, hottest, most succulent fire-kissed delicacies from across the board. Includes the inside info on barbecuing anything you can slap on a skillet, from ribs and pork to brisket and seafood. Also included in the kit are a barbecue sauce squeeze bottle, an apron (so everyone knows who to ask for seconds), and more.
About the Author
Compiled by Roadside Amusements' editorial staff, Big Daddy's Zubba Bubba BBQ features traditional and competition BBQ recipes from around the country. Contributors include: River City Rubs (Grand Champion for ribs-Mississippi), Budha Mangus, and others.
Remus Powers, also known as Ardie Davis, is the author of The Kansas City BBQ Pocket Guide and The Great BBQ Sauce Book. He is currently collaborating with Paul Kirk on a barbecue book.
Remus Powers, also known as Ardie Davis, is the author of The Kansas City BBQ Pocket Guide and The Great BBQ Sauce Book. He is currently collaborating with Paul Kirk on a barbecue book.
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Inside This Book
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First Sentence:
I've said it beforewhat separates modern man from a Bronze Age hunter roasting his kill? Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
cup bottled chili sauce, medium coals, basting sauce, cup ketchup, pork butt Key Phrases - Capitalized Phrases (CAPs): (learn more)
Big Daddy Lowdown, Jack Daniel, Colgin's Liquid Smoke, Perseus Books, Running Press New!
Books on Related Topics | Concordance | Text Stats Browse Sample Pages:
Front Cover | Table of Contents | First Pages | Back Cover | Surprise Me!
I've said it beforewhat separates modern man from a Bronze Age hunter roasting his kill? Read the first page Key Phrases - Statistically Improbable Phrases (SIPs): (learn more)
cup bottled chili sauce, medium coals, basting sauce, cup ketchup, pork butt Key Phrases - Capitalized Phrases (CAPs): (learn more)
Big Daddy Lowdown, Jack Daniel, Colgin's Liquid Smoke, Perseus Books, Running Press New!
Books on Related Topics | Concordance | Text Stats Browse Sample Pages:
Front Cover | Table of Contents | First Pages | Back Cover | Surprise Me!
Citations (learn more)
This book cites 2
books:
- River City by Philip Johnson in Back Matter
- Cruising Chef Cookbook by Michael Greenwald on page 87
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What Do Customers Ultimately Buy After Viewing This Item?
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52% buy the item featured on this page: Big Daddy's Zubba Bubba BBQ Kit |
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14% buy Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint $16.49 |
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13% buy BBQ Sauces, Rubs & Marinades For Dummies $10.19 |
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12% buy Big Daddy's Zubba Bubba Holiday BBQ |
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