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Fingerfood: Bite-sized Food for Cocktail Parties (Compacts)
 
 
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Fingerfood: Bite-sized Food for Cocktail Parties (Compacts) (Paperback)

~ Elsa Petersen-Schepelern (Author)
Key Phrases: chile dipping sauce, pork balls, inch fresh ginger, Triple Sec, Mexican Salsa, Baba Ganoush (more...)
2.0 out of 5 stars  See all reviews (3 customer reviews)


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Paperback, August 15, 2005 --  

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Editorial Reviews

Review

Packed with top tips for making sure your party goes like a dream. (BBC Vegetarian Good Food )

Delicious trend-setting menu ideas to tempt your tastebuds. (Wedding and Home )

Product Description

Fingerfood takes the panic out of party giving with great ideas for cooking and presenting delicious, bite-size party food. Elsa Petersen-Schepelern's fabulous recipes include mini bruschettas and muffins, portable pockets and wraps, and more substantial skewers and wontons. She finishes with sweet things and drinks. -Over 70,000 copies sold in hardcover. -Presentation ideas, information about preparing food in advance, freezing, reheating, timing, quantities, and more.

Product Details

  • Paperback: 144 pages
  • Publisher: Ryland Peters & Small (August 15, 2005)
  • Language: English
  • ISBN-10: 1841729906
  • ISBN-13: 978-1841729909
  • Product Dimensions: 6.7 x 5.9 x 0.6 inches
  • Shipping Weight: 5 ounces
  • Average Customer Review: 2.0 out of 5 stars  See all reviews (3 customer reviews)
  • Amazon.com Sales Rank: #1,248,837 in Books (See Bestsellers in Books)

More About the Author

Elsa Petersen-Schepelern
Discover books, learn about writers, read author blogs, and more.

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Inside This Book (learn more)


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What Do Customers Ultimately Buy After Viewing This Item?

Fingerfood: Bite-sized Food for Cocktail Parties (Compacts)
46% buy the item featured on this page:
Fingerfood: Bite-sized Food for Cocktail Parties (Compacts) 2.0 out of 5 stars (3)
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Customer Reviews

3 Reviews
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Average Customer Review
2.0 out of 5 stars (3 customer reviews)
 
 
 
 
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12 of 14 people found the following review helpful:
1.0 out of 5 stars Not impressed, January 26, 2001
By "sunnyg@micron.net" (Sun Valley, ID USA) - See all my reviews
This review is from: Finger Food (Hardcover)
I made five "recipes" from the book for a party, and not one was remotely fabulous. I will look through the book one more time to see if there's anything that looks interesting, and if not, take it to the resale shop (probably with a note that I wasn't impressed).
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8 of 9 people found the following review helpful:
4.0 out of 5 stars I wholly disagree..., April 16, 2001
This review is from: Finger Food (Hardcover)
I found the book's recipes sound (some I would make, others not in a million years--much like any cookbook), but the author really outdoes herself on presentation. You could buy the book strictly for aesthetic tips and get your money's worth.
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2 of 2 people found the following review helpful:
1.0 out of 5 stars Essentially boring, September 11, 2006
A very 'pretty' book but nothing very new in terms of recipes. And I didn't find the recipes very exciting or innovative. Almost more a 'coffee table' book than a cookbook.
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