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The Kids' Around the World Cookbook
 
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The Kids' Around the World Cookbook (Paperback)

by Deri Robins (Author)
4.5 out of 5 stars  (2 customer reviews)


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Editorial Reviews
From School Library Journal
Grade 3-5-A multicultural cookbook with little depth or detail. The 35 recipes from 23 countries are illustrated with lighthearted, stereotypical cartoons- hearts and reindeer for Scandinavia, tulips and windmills for the Netherlands, etc. The recipes themselves are sketchy. For example, the directions for smorrebrod, Danish open sandwiches, tell readers to find pate and other toppings and give specific instructions only for the garnishes. Directions to cut and chop neglect to specify size. The book suggests that cookies can be decorated with confectioners' sugar mixed with "a little water"-not helpful to inexperienced cooks. And apple juice in the Swiss fondue? The cluttered layout matches the slapdash contents. The "Easy Menu Ethnic Cookbooks" series (Lerner) gives authentic and more complete information about a country and its people, food, and recipes.
Carolyn Jenks, First Parish Unitarian Church, Portland, ME
Copyright 1994 Reed Business Information, Inc.

Product Description
This innovative multi-cultural book takes a look at recipes and cultures from around the world.

See all Editorial Reviews

Product Details
  • Reading level: Ages 4-8
  • Paperback: 40 pages
  • Publisher: Kingfisher (September 15, 1994)
  • Language: English
  • ISBN-10: 1856979970
  • ISBN-13: 978-1856979979
  • Product Dimensions: 10.6 x 8.5 x 0.2 inches
  • Shipping Weight: 7.5 ounces
  • Average Customer Review: 4.5 out of 5 stars  (2 customer reviews)
  • Amazon.com Sales Rank: #653,490 in Books (See Bestsellers in Books)
    (Publishers and authors: Improve Your Sales)
  • Also Available in: Paperback  |  School & Library Binding  |  Turtleback  |  All Editions



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