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The World Encyclopedia of Bread and Bread Making
 
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The World Encyclopedia of Bread and Bread Making (Hardcover)

by Christine Ingram (Author), jennie Shapter (Author)
4.0 out of 5 stars  (5 customer reviews)

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Product Details
  • Hardcover: 256 pages
  • Publisher: Lorenz Books; Illustrate edition (May 1999)
  • Language: English
  • ISBN-10: 1859679129
  • ISBN-13: 978-1859679128
  • Product Dimensions: 12 x 9.3 x 0.9 inches
  • Shipping Weight: 3.4 pounds
  • Average Customer Review: 4.0 out of 5 stars  (5 customer reviews)
  • Amazon.com Sales Rank: #1,276,533 in Books (See Bestsellers in Books)
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  • Also Available in: Unknown Binding  |  All Editions

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