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Editorial Reviews
From Booklist
In the latest of her series, Lorenza de'Medici and Mike Newton lovingly presents A Passion for Vegetables. These utterly simple recipes demand the finest specimens a garden has to offer. What one gets back as a reward are intense flavors and perfect pairings for meats, fish, and pasta, such as potatoes roasted with bay leaves, which make as elegant a visual statement as a culinary one. Savoy Cabbage with Spare Ribs marks one of only a few main dishes. A few recipes along the lines of Rome's noted Jewish-Style Artichokes require a specialized type of vegetable picked at just the right moment and not generally available outside specific growing areas. Brilliantly reproduced photographs enhance the text. Mark Knoblauch
Copyright © American Library Association. All rights reserved
Copyright © American Library Association. All rights reserved
Review
“Brilliantly reproduced photographs enhance the text.” -- Booklist
“Lorenza de'Medici and Mike Newton loving presents A Passion for Vegetables.” -- Booklist
“Lorenza de'Medici and Mike Newton loving presents A Passion for Vegetables.” -- Booklist
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51% buy the item featured on this page: A Passion for Vegetables$35.00 |
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28% buy Lorenza's Italian Seasons: 200 Recipes for Family and Friends$27.50 |
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10% buy Lorenza's Antipasti |
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8% buy My Tuscany: Recipes, Cuisine, Landscape |
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