by Robert Groves (illustrator) Sherri Eldridge
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by Sherri Eldridge
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by Sherri Eldridge
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Snow covered pines border the emerald blue ocean of New England's winter shores. Warm your home with the savory smells of Curried Butternut Soup, Fisherman's Pot Pie, Lobster Linguine, Candied Cranberry Sweet Potatoes, Holiday Strudel, and Chocolate Sugar Plums. The Coastal New England style of hearty and elegant dishes is simple to prepare, and beautiful to present. Sherri Eldridge lives in a small town on the coast of Maine. Enjoyment of good food, prepared in healthier and fresher styles, has inspired this series of seasonal cookbooks. Sherri's husband, Bill, born and raised in Massachussetts, has contributed his mother's recipes, saved and perfected over the years.
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