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Product Description
This spicy sauce is sure to tempt your taste buds!
This new addition to the Cook West Series highlights the exotic flavor of mole. Pronounced moe-lay, mole is a type of savory Mexican sauce, often but not always made from red chile and bitter chocolate. But there are many other mole sauces—yellow, green and black. Frequently called the official food of Mexico, mole has recently become one of the new, distinctive flavors in Southwestern cuisine. 24 color photos.
This new addition to the Cook West Series highlights the exotic flavor of mole. Pronounced moe-lay, mole is a type of savory Mexican sauce, often but not always made from red chile and bitter chocolate. But there are many other mole sauces—yellow, green and black. Frequently called the official food of Mexico, mole has recently become one of the new, distinctive flavors in Southwestern cuisine. 24 color photos.
About the Author
Gwyneth Doland is the author of Cilantro Secrets. She is the associate editor of Fiery Foods magazine and is currently food editor for the Santa Fe Reporter. She lives in Albuquerque, New Mexico.
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› Visit Amazon's Gwyneth Doland Page
› Visit Amazon's Gwyneth Doland Page
What Do Customers Ultimately Buy After Viewing This Item?
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80% buy the item featured on this page: Mole! (Cook West)$11.01 |
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7% buy Tamales 101: A Beginner's Guide to Making Traditional Tamales $13.59 |
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5% buy The Food and Life of Oaxaca: Traditional Recipes from Mexico's Heart $23.10 |
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4% buy Tantalizing Tamales (Cook West) $11.01 |
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