Product Description
A searing collection of sumptuous recipes from the Blistering Barbecues team—Britain’s leading al fresco experts. Recipes that literally sizzle on the page, from the mouthwatering morsels of their "Blistering Bites" range to the handheld heaven of their "Snacks, Wraps, and Burgers" selection. Sections on meat, birds, pizza, fish, and shellfish pack a fiery, flavorsome punch, complemented by an unparalleled array of magnificent marinades, sauces, and relishes. The fantastic outdoors Puddings section is crowned by their legendary Blistering Pavlova. With advice and recommendations on kit, set-up, and know-how, Blistering Barbecues is the scorching recipe book for al fresco revelers everywhere.
About the Author
Nigel Tunnicliff is the co-owner of the world-renowned barbeque and catering company, Blistering Barbeques. Kate Weatherell is the author of Sugar & Spice.
