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Editorial Reviews
Book Description
Low-Carb Cooking With Stevia is the perfect companion for people on a low-carbohydrate diet. This hot new book contains revolutionary, delicious recipes like pastas, breads, even cakes and cookies all low in carbohydrates. Filled with practical advice, Mr. Kirkland is inspirational as he explains how he lost his extra weight and regained his life - All while enjoying a variety of favorite foods. Kirkland, an expert on stevia, includes in-depth information about stevia, the natural alternative to questionable artificial sweeteners. With over 175 delightful low-carb recipes and more than 60 pages of important information, Low-Carb Cooking With Stevia is the essential companion for a successful low-carbohydrate lifestyle.
From the Author
LOW-CARB Cooking With STEVIA is the result of 12 months of my terrorizing the kitchen, and using the strangest ingredients in my pursuit of tasty meals. Now, with the help of these recipes, people pursuing the low-carb lifestyle won't have to slog through the monotonous and relentless cycle of eggs, meat, and salad. When I began to miss my old treats in my new low-carb lifestyle, I thought other people would too, and now I'm happy to share what I discovered with other low-carb enthusiasts. The wonderful thing is that these recipes allow you to eat 'normally' without compromising your new and healthy lifestyle.
Low-Carb Cooking With Stevia is the perfect companion for people on a low-carbohydrate diet. This hot new book contains revolutionary, delicious recipes like pastas, breads, even cakes and cookies all low in carbohydrates. Filled with practical advice, Mr. Kirkland is inspirational as he explains how he lost his extra weight and regained his life - All while enjoying a variety of favorite foods. Kirkland, an expert on stevia, includes in-depth information about stevia, the natural alternative to questionable artificial sweeteners. With over 175 delightful low-carb recipes and more than 60 pages of important information, Low-Carb Cooking With Stevia is the essential companion for a successful low-carbohydrate lifestyle.
From the Author
LOW-CARB Cooking With STEVIA is the result of 12 months of my terrorizing the kitchen, and using the strangest ingredients in my pursuit of tasty meals. Now, with the help of these recipes, people pursuing the low-carb lifestyle won't have to slog through the monotonous and relentless cycle of eggs, meat, and salad. When I began to miss my old treats in my new low-carb lifestyle, I thought other people would too, and now I'm happy to share what I discovered with other low-carb enthusiasts. The wonderful thing is that these recipes allow you to eat 'normally' without compromising your new and healthy lifestyle.
Good reading and healthy eating, James Kirkland
See all Editorial Reviews
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