Many oenophiles find themselves stumped when it comes to proper pronunciation of names of even familiar wines.
How to Pronounce French, German, and Italian Wine Names offers a simple approach to this problem. Bellucci's carefully crafted pronunciations are easy to follow, and only the strictest linguists will quibble with her results. Her phonetic approaches to French's accents and uniquely pronounced consonants give good approximations of the originals, and she has helpful suggestions for dealing with German's umlauts. Although not noted in the book's title, there are tables of Spanish and Portuguese wine words as well. The comprehensive lists of chateaus, personal names, and grape varieties make this a very helpful addition to any reference collection of books on wine.
Mark KnoblauchCopyright © American Library Association. All rights reserved
Review
"Unlike a foreign-language primer, this newly published volume is devoted entirely to wine vocabulary and winery names
" --
Wine Specator.com, October 8, 2003