Nordic Ware Pro Form Heavyweight 12 Cup Bundt Pan

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Product Features

• Bakes classic fluted tube cakes and festive breads
• Molds gelatins and frozen desserts
• Nonstick coating for easy food release and cleanup
• Hand wash with mild detergent
• Made in the USA

Product Details

• Product Dimensions: 10.2 x 10.2 x 3.6 inches ; 1.1 pounds
• Shipping Weight: 1 pounds (View shipping rates and policies)
• Shipping: Currently, item can be shipped only within the U.S.
• ASIN: B00004RFPX
• Item model number: 51142
• Average Customer Review: 4.0 out of 5 stars See all reviews (21 customer reviews)
• Amazon.com Sales Rank: #15,225 in Kitchen & Dining (See Bestsellers in Kitchen & Dining)

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Product Description

Amazon.com Review
This classic tube-cake bundt pan is round with vertical flutings alternating between sharp/narrow and rounded/wide. A chocolate tunnel cake (recipe included) demonstrates how detail remains intact. The pan holds 12 cups of batter, enough to make a festive cake for 10 to 12 people. Made of aluminized steel for rust and warp resistance, it's a sturdy pan with a long life expectancy. The nonstick coating ensures cakes, breads, frozen desserts, and gelatin desserts and salads pop out intact. --Fred Brack

Product Description
NordicWare's most famous pan in heavyweight formed aluminum. The professional-weight, formed metal bakeware is a wonderful addition to any kitchen. Non-stick coated, it allows for easy and effortless clean up. Proudly made in the USA by Nordic Ware.

Customer Reviews

Most Helpful Customer Reviews

22 of 22 people found the following review helpful:

5.0 out of 5 stars Excellant Product, Perfect Cakes Every Time!, November 10, 2005

By	Ronald L. Patterson "Irish Poet" (Hedgesville, WV USA) - See all my reviews (REAL NAME)

I have used this Bundt cake pan more than two dozen times with perfect results every time. I also have the more expensive "Platinum" series pan and besides the lighter construction of this pan, there doesn't seem to be any difference in the cake it produces. I have used both pans at the same time, in the same oven, and the cakes come out the same. Additionally, whether merely greased, or greased and floured, the cakes release easily and they clean up easily with hand washing. I have never turned out a flawed cake with this pan and I expect it will last and oerform well for years.

20 of 20 people found the following review helpful:

5.0 out of 5 stars Better than expected, August 30, 2005

By	magaloe (San Francisco, CA United States) - See all my reviews

Being used to the super heavy-duty cast aluminum Nordic bundt pans, I was a little skeptical that this "cheaper" version would work as well, but it does! My cakes come out beautifully baked and release easily, and this design is easy to handwash. Although it's not as sturdy as the cast aluminum ones, it's still built more solidly built than many of the bundt cake pans out there by other brands. And at less than half the cost of a cast aluminum bundt pan, but with similar performance, this pan is a steal.

13 of 13 people found the following review helpful:

5.0 out of 5 stars bundt pan, March 13, 2005

By	Allison (willington, CT) - See all my reviews

I got this pan. I was surprised at how sturdy and heavy it was. I greased & floured it and the cake slid right out. Baked evenly and no hot spots. Very impressive. This is a good quality that I'm sure that it will last for years to come and will even get to pass it along down the family. I am even considering getting the other designs.