Regular Blue Corn Meal, A finely ground whole grain that is perfect for all corn meal recipes.

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Product Features

• No Additional Shipping Charges
• Blue Corn Meal milled from Indian Blue Corn
• Blue Corn kernels are finely ground
• Use in any recipe calling for regular white or yellow cornmeal.

Product Description

Product Description

This traditional Tamaya Blue Corn Meal is from the Pueblo of Santa Ana's Agricultural Enterprises. Tamaya is the name of the Tribe in its native Keres language. It is a finely ground whole grain that can be used in most recipes using regular corn meal. Especially good for baked breads, it should be blended with wheat and other glutinous grain flours. This Blue Corn Meal can be used to make lesser-known Southwestern dishes such as piki bread (wafer-thin cake) and chaquegue (porridge), as well as other more traditional foods containing corn meal such as corn flakes, muffins, pancakes an even Blue Corn Scones(recipe on our Website).

Product Details

• Product Dimensions: 7 x 5 x 1 inches ; 12 ounces
• Shipping Weight: 12.3 ounces (View shipping rates and policies)
• ASIN: B0006N2PE0
• Item model number: 827
• Average Customer Review: 4.8 out of 5 stars  See all reviews (4 customer reviews)
• Amazon.com Sales Rank: #20,954 in Grocery (See Bestsellers in Grocery)

  Popular in these categories: (What's this?)

  #100 in	Grocery > Baking Supplies > Flours & Meals
  #100 in	Health & Personal Care > Food & Snacks > Baking Supplies > Flours & Meals

Customer Reviews

Most Helpful Customer Reviews

3 of 3 people found the following review helpful:

5.0 out of 5 stars Fast Delivery...Great product., February 19, 2008

By	Norma J. Rightler - See all my reviews (REAL NAME)

I made yellow cornmeal and blue cornmeal muffins...Bobby Flay's recipe. I loved the blue cornmeal..Thanks cookiebaker50

2 of 2 people found the following review helpful:

5.0 out of 5 stars Great Fresh Flavor, May 14, 2008

By	Helen Highwater (California) - See all my reviews

Our family loves Tamaya's Blue Corn Meal and the Pancake and Muffin Mix.
There is more protein in blue corn, and the flavor is unique and wonderful.
We've ordered this product for the past two years from Tamaya, and they're prompt and reliable. It's easy to make cast iron skillet cornbread, and it's a great complement to chili, soup and breakfast.

4.0 out of 5 stars Yummy and great quality, August 13, 2009

By	Shannon Morgan "health conscious mom" (Tulare, CA USA) - See all my reviews (REAL NAME)

This was smaller than I expected and finer, but it was very good. I used it to make corn bread and even mixed with spelt for pancakes (my husband and I agreed we'd do the pancakes WITHOUT corn meal next time). The corn bread was very yummy even though it looked a little odd (the color).