Ingredients
Water, Sugar, Concentrated Lemon Juice, Corn Syrup Powder, Salted Plum (Plum, Salt), Rice Vinegar (Contains Wheat), Modified Corn Starch, Salt, Acid (Citric Acid E330), Natural Flavour and Flavoring, Acidity Regulator (Sodium Citrate E331), Stabiliser (Xanthan Gum E415) (Contains Wheat and Soybean), Spice.
Directions
5 oz Chicken meat (sliced), some corn starch, 1 pack Lee Kum Kee Sauce for Lemon Chicken (80 g / 2.8 oz). (Servings: 2 - 3). Procedure: 1. Mix chicken with 1 tablespoon beaten egg. 2. Dust chicken with corn starch. Pan-fry in 5 tablespoon hot oil until golden yellow an done. drain. 3. Heat 1 tablespoon oil. Stir in Lee Kum Kee Sauce For Lemon Chicken and heat through. Add chicken and stir well lightly. Store in a cool dry place. Once opened, consume immediately.
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Product Description
Product Description
Ready made in a wide range of flavor, Lee Kum Kee Menu - oriented Sauces bring you delicious dishes and save you time in the kitchen, Prepared from selected Lemon Concentrate and plum, this sauce is ideal for cooking Lemon Chicken or other flavored dishes. Product of China.
Ready made in a wide range of flavor, Lee Kum Kee Menu - oriented Sauces bring you delicious dishes and save you time in the kitchen, Prepared from selected Lemon Concentrate and plum, this sauce is ideal for cooking Lemon Chicken or other flavored dishes. Product of China.
Product Details
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