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Kitchen Crop Seed Sprouter-Grow Organic Sprouts at Home
 
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Kitchen Crop Seed Sprouter-Grow Organic Sprouts at Home

Other Hirts: Seed; Sprouting products
3.7 out of 5 stars  See all reviews (18 customer reviews)

Price: $15.79 & eligible for FREE Super Saver Shipping on orders over $25. Details
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Frequently Bought Together

Kitchen Crop Seed Sprouter-Grow Organic Sprouts at Home + Sprouting Seed Super Sampler- Organic- 2.5 Lbs of 10 Different Delicious Sprout Seeds: Alfalfa, Mung Bean, Broccoli, Green Lentil, Clover, Buckwheat, Radish, Bean Salad & More + The Sprouting Book: How to Grow and Use Sprouts to Maximize Your Health and Vitality (Avery Health Guides)
Price For All Three: $59.10

These items are shipped from and sold by different sellers. Show details


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Product Features

  • Easy to use.
  • Produces high quality sprouts.
  • Takes only 2-4 days.
  • Grow nutritious sprouts year round!

Product Details

  • Product Dimensions: 6 x 6 x 8 inches ; 3.1 pounds
  • Shipping Weight: 3.1 pounds (View shipping rates and policies)
  • Note: Gift-wrapping is not available for this item.
  • ASIN: B00173IT8E
  • Item model number: Sprout 101
  • Average Customer Review: 3.7 out of 5 stars  See all reviews (18 customer reviews)
  • Amazon.com Sales Rank: #288 in Patio, Lawn & Garden (See Bestsellers in Patio, Lawn & Garden)

    Popular in this category: (What's this?)

    #84 in  Patio, Lawn & Garden > Gardening

Product Description

Product Description

The Kitchen Crop Sprouter is the easy way to produce fresh, high-quality sprouts in your own kitchen. In just 2-4 days enjoy healthful sprouts in soups, salads and sandwiches. Grow up to three different flavors at once. The Kitchen Crop sprouter makes sprouting fast, easy and fun. It produces a variety of fresh, crispy sprouts in just a few easy steps. First, pour seeds into the trays. Next add water. Exclusive siphon action distributes just the right amount. In 2 to 4 days you'll harvest a bumper crop. The Kitchen Crop sprouter is reusable so you can grow nutritious sprouts year round. Spread out the seeds evenly in the tray (about 1 tablespoon will produce a tray full of sprouts). The quantity of seeds used depends upon your individual requirements. The seeds will expand tremendously when wetted and will occupy approximately four times their initial volume. The water from the cover will flow down automatically from one tray to the next, thanks to the action of the siphon in each tray. At the end of the siphoning process, excess water will collect in the base. Empty the base when top trays are completely drained or before next watering. Depending upon the temperature and the type of seeds being grown, the sprouts should be edible in 2-5 days. If fresh sprouts are not to be consumed the day they are picked, they can be kept for a few days in the refrigerator. Rinse sprouts well under running water before eating. It's Easy: Add seeds. Add water. Enjoy Sprouts!

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Customer Reviews

18 Reviews
5 star:
 (9)
4 star:
 (3)
3 star:
 (1)
2 star:
 (2)
1 star:
 (3)
 
 
 
 
 
Average Customer Review
3.7 out of 5 stars (18 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
19 of 19 people found the following review helpful:
4.0 out of 5 stars Like it, March 12, 2009
By Mallik Govula (Saint Louis, MO) - See all my reviews
(REAL NAME)   
Three times the sprouts with the three tiers. Did experiment a bit and found that by soaking the seeds for 4-6 hours resulted in better sprouts (soak them in one of the bottom tray without the spigot and then transfer them over to the other clear trays with spigots).
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14 of 14 people found the following review helpful:
5.0 out of 5 stars Makes sprouting easy enough that you'll actually do it., June 17, 2009
By Amy Finlay (western Massachusetts) - See all my reviews
(REAL NAME)   
I've had this for years and it works great. It's a big step up from the jar method. Sprouts do not get jostled when rinsed, so they grow neatly in an upward direction. Water drains surprisingly well for perfectly horizontal trays. Just add water to the top 2x day, and empty the accumulation in the bottom as needed.

I rinse it in the morning and before bed. It quickly became a habit for me. Once I start it going, I will just add new sprouts to a tray as I empty it, and I'm never out of sprouts. If I'm wanting an extra amount of sprouts on hand, I'll add a double amount to the newly emptied tray, and then transfer half of it to the next one that becomes empty. This gives the sprouts a head start, and if they're transfered to their final tray within a few days, they'll still grow nicely in an upward direction. I find this is important with alfalfa sprouts, because you don't really want the foliage part to get flopped over once it gets going, or it retains too much water and might require a third rinse per day to guarantee freshness.

One note regarding the flow between levels: sometimes the unit requires tipping towards the little spigots to get the water flow started. One can also do this to drain the few drops of water that remains in the trays if one desires.
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13 of 13 people found the following review helpful:
5.0 out of 5 stars awesome product, February 24, 2009
the most cost effective way to water sprouts, instead of buying some expensive auto-waterer, this only needs you to add water once a day and it does the rest.
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Most Recent Customer Reviews

4.0 out of 5 stars Back to buy more.
The siphoning problem is simple to solve. You just have to make sure you put enough water in the trays to rise above the little inserts. The siphoning won't start until you do. Read more
Published 6 days ago by William DeWitt

2.0 out of 5 stars Leaves sprouts wet and moldy
Good idea with the siphons, but they don't drain properly, so sprouts sit in water. In California, that means mold, bugs, and rot. Read more
Published 1 month ago by jean-pierre parent

5.0 out of 5 stars This is an AWESOME Sprouter. Don't be fooled by operator error
I recently went raw (mostly anyway about a month ago) I have NEVER gotten mold, slime or anything of the sort. I didn't even look at the directions though. Read more
Published 3 months ago by P. Bennett

1.0 out of 5 stars Not for serious sprout growing
This is what I am calling a "hokey" sprouter. It's small, hard to clean (with all the little grooved circles on the bottom) and doesn't rinse the sprouts well at all. Read more
Published 3 months ago by NancyFancy

2.0 out of 5 stars Siphoning is not Seamless
I like the concept, design, and small footprint. That being said, the siphoning action does not happen seamlessly. Read more
Published 3 months ago by Rev. Dr. Cyn

1.0 out of 5 stars this product is so so
I bought this to see if I should buy some for my grand kids. No way. It is cute but that is about the only thing good I can say about it.
Published 5 months ago by Viking Navy

5.0 out of 5 stars Great product with a lot of flexibility
I've been using this spouter for close to 9 years and continue to be very happy with it. The three tray design allows a great deal of flexibility. Read more
Published 15 months ago by F. Gillett

4.0 out of 5 stars Works well with a few caveats
I've had this sprouter for years. The idea sounds logical: pour water in the top tray, and it will percolate through the lower trays into the bottom. Read more
Published 15 months ago by Fanshawe

5.0 out of 5 stars great gift for kids
I gave one to some kids I spend a lot of time with. I also gave them some sprouting seeds to go with it. They LOVE it. It's so easy to use. Read more
Published 17 months ago by Kate Witt

5.0 out of 5 stars Kitchen Sprouter
I love my new kitchen seed sprouter. We are always trying to improve the quality of the foods we take in. Read more
Published 19 months ago by Carol J. Dekorte

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