T-Fal OW5005001 Emerilware Bread-and-Baguette Maker

Other T-Fal products

Product Features

• Bread maker bakes 3-, 2-1/2-, or 2-pound loaf, or 4 individual baguette loaves
• 14 pre-programmed settings for a variety of breads, cake, dough, pasta, and jam
• Touch-pad controls; 3 crust settings; 15-hour timer; keep warm; auto shut-off
• Includes nonstick loaf pan and baguette trays, baker�s brush, finishing blade, and recipes
• Measures 26-1/2 by 19 by 15-1/2 inches; 1-year limited warranty

Product Details

• Product Dimensions: 23 x 14 x 8 inches ; 19 pounds
• Shipping Weight: 19 pounds (View shipping rates and policies)
• Shipping: Currently, item can be shipped only within the U.S.
• Shipping Advisory: This item must be shipped separately from other items in your order. Additional shipping charges will not apply.
• ASIN: B001BQZDA4
• Item model number: OW5005001
• Average Customer Review: 4.2 out of 5 stars  See all reviews (26 customer reviews)
• Amazon.com Sales Rank: #12,137 in Kitchen & Dining (See Bestsellers in Kitchen & Dining)

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Product Description

Amazon.com Product Description

Fill your home with the smell of freshly baked bread thanks to this ultra-convenient bread-making machine. Simply add the ingredients, choose from several options using the touch-pad controls, and it takes care of the rest. It will mix the ingredients, knead the dough, let it rise, and bake it to perfection--soft on the inside and crispy on the outside. Fourteen pre-programmed settings allow for making a variety of breads--even cake, dough, pasta, and jam. The unit can bake a 3-pound, 2-1/2-pound, or 2-pound loaf of bread, as well as four individual baguette loaves thanks to its exclusive baguette tray. The baguettes need to be hand-shaped before baking; a finishing blade comes included to help make those authentic baguette cut marks. Choose from three crust settings--light, medium, or dark. Once the baking has completed, the machine switches to a one-hour keep-warm cycle that keeps bread warm until served. For safety, the unit shuts off automatically after the keep-warm cycle. Other highlights include a 15-hour delay-start timer, an Express cycle that bakes bread in less than an hour and a half, a signal for when it's time to add special ingredients like fruit and nuts, a viewing window, a "ready" signal to indicate the bread has finished baking, and a removable lid for easy access. Accessories include a removable nonstick loaf pan, two removable nonstick baguette trays, two removable kneading paddles, a baker’s brush, 12 Emeril recipe cards, and a T-Fal recipe booklet with an additional 24 recipes. The 1650-watt bread maker measures 26-1/2 by 19 by 15-1/2 inches and carries a one-year limited warranty.

Product Description

Emerilware Bread & Baguette Maker by T-fall is capable of making a true family size 3 lbs. loaf of bread. Equipped with a non-stick loaf pan as well as a patented Baguette tray for making mini baguettes. Features 14 pre-programmed settings as well as 3 crust settings depending on your personal preference. Also equipped with a 13 hour delayed start timer as well as an Express Cycle which bakes bread in less than 1.5 hours. Try your favorite Emerilware bread recipes which are included in the box.

Customer Reviews

Most Helpful Customer Reviews

19 of 19 people found the following review helpful:

5.0 out of 5 stars My Bread's BAM-a-licious!, October 28, 2008

By	Shake n Baker "Shake n Baker" (VA United States) - See all my reviews

I've tried almost every major brand of bread machine they make (including the Zojirushi), and returned ALL of them - until I got this one! The T-Fal OW5005002 Emerilware Bread-and-Baguette Maker does everything it says, and does it well! I've made cakes (they resemble pound cakes), the baguettes (adorable AND tasty), and several loaves of delicious bread in it! It has two paddles, which does make a difference when kneading dough. The crust selector works better than any other bread machine I've had, and I was really impressed that the breads came out with one texture, the cake another, and the french baguette recipe a third! It makes decently textured pizza dough too (though the delay timer doesn't work on the dough cycle, so I have to make it at the right time to have it ready for dinner).

The unit itself is pretty large, but it functions quietly, and stays in one place on the counter. The pan is 8 5/8" by 4 3/4" by 6" tall, so it makes a loaf that is actual loaf pan-sized! It has way more wattage than the Zo (1650 vs. 700), and so far is proving to be a stunning value! Highly, highly recommended!

I've since found out that the 'cake' cycle is the quick bread cycle. Bakes a wonderful one from a box (that's the only kind I've tried so far). Also, I've tried fat-free loaves and it worked great with them too.

I'm a little disappointed that there's no 'bake only' cycle. That would help me a lot with sourdough loaves.

14 of 14 people found the following review helpful:

5.0 out of 5 stars Very pleased so far, October 24, 2008

By	Oklahoman Shopper (Oklahoma, OK ,USA) - See all my reviews

I have purchased this bread machine after my old Breadman-Pro broke down. I bake bread every week, and sometimes I give loafs away, so I needed a bigger machine. I chose this one for its capacity of 3-lb bread and the dual kneading-paddle features. I am very pleased so far. The machine does what it promises. I have not tried all the recipes, but the basic white bread and the 3 lb dough were coming right every time. The 2 paddles are powerful and really knead the dough. I am very happy with my purchase, and I am sorry to hear some negative reviews (which kind of made me reluctant to this purchase). I am glad now that I did it. It also had a $20 mail-in rebate (which goes through the whole month of November 2008).

19 of 21 people found the following review helpful:

5.0 out of 5 stars Emeril has brought out the baker in me!, August 13, 2008

By	Luz M. Del Rosario "Lumaky3" (New York) - See all my reviews (REAL NAME)

Before this machine all I made was box cakes and was not great at it. Bought this machine five weeks ago, using atleast 3-4x a week, and not once have I made bad loaf. Have tried recipies from t-fal, emeril, and [...]. They all have been a hit. My family loves having eggs with fresh bread, my son especially loves the chocolate chip brioche. I just wish teh lcd had somekind of back light, hard to rd at times. Don't be fooled the machine looks cheaply made but works great. Oh yeah have made a tonof stuff that is made in the oven liek pizza dough, cinamon buns, challah bread, and portugueese sweet bread. Still working onwhole wht. Oh yeah have to admit have only used King Arthur flour, yeast, leavening etc. Buy it you wont regret it. Lumaky3