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Cappuccino/Espresso: The Book of Beverages (Nitty Gritty Cookbooks)
 
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Cappuccino/Espresso: The Book of Beverages (Nitty Gritty Cookbooks) (Paperback)

by Christie Katona; Thomas Katona (Author)
4.5 out of 5 stars See all reviews (12 customer reviews)


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Editorial Reviews

Product Description
This perennial bestseller is all you need to enter the world of coffee-based drinks. Christie and Thomas Katona draw on experience as well as their own unique research to bring you this wide and varied collection of beverages, including
  • espressos,
  • cappuccinos,
  • lattes,
  • Italian sodas,
  • cold drinks for hot summer days,
  • and spirited drinks for cold winter nights.


About the Author
Christie Katona runs a successful catering business and is a former student of London's prestigious Cordon Bleu School of Cooking. Co-author Thomas Katona is an engineer for Boeing. Their nitty gritty® books include Convection Oven Cookery, Deep Fried Indulgences, The Well-Dressed Potato, The Coffee Book and Cappuccino/Espresso: The Book of Beverages.

Product Details

  • Paperback: 171 pages
  • Publisher: Bristol Publishing Enterprises; Revised edition (March 1, 1999)
  • Language: English
  • ISBN-10: 1558672125
  • ISBN-13: 978-1558672123
  • Product Dimensions: 8.3 x 5.3 x 0.5 inches
  • Shipping Weight: 8.5 ounces
  • Average Customer Review: 4.5 out of 5 stars See all reviews (12 customer reviews)
  • Amazon.com Sales Rank: #228,507 in Books (See Bestsellers in Books)

    Popular in this category: (What's this?)

    #39 in  Books > Cooking, Food & Wine > Drinks & Beverages > Coffee & Tea

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Customer Reviews

12 Reviews
5 star:
 (7)
4 star:
 (4)
3 star:
 (1)
2 star:    (0)
1 star:    (0)
 
 
 
 
 
Average Customer Review
4.5 out of 5 stars (12 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
45 of 49 people found the following review helpful:
4.0 out of 5 stars A good ref. book for the kitchen of someone w/ experience., September 20, 1998
By A Customer
The size is perfect for a quick kitchen reference book. The format is user friendly and has a certain charm. It is not the best guide for begining cappuccino makers as the directives are vague regarding how to make the perfect cup of expresso. As the book points out itself, in order to get a perfect cappuccino, you must first brew a perfect expresso. Overall, I enjoyed the recipes and like the fact that cold drinks were included for the warmer months. The price makes it an easy addition to any kitchen that has an expresso machine.
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34 of 37 people found the following review helpful:
4.0 out of 5 stars Wonderful beginner book for coffee lovers, December 3, 1997
By A Customer
This book has every catigory of coffee beverage and is great for the beginner, or as a gift for the friend who just bought there first cappuccino/expresso machine. I found lots of interesting drinks to try, hot and cold as well as lists and ideas for flavors to go with the drinks. I brought it home and read it, then tried several items all that same night.
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17 of 17 people found the following review helpful:
5.0 out of 5 stars latte lover, December 11, 2004
I bought this book from Amazon.com many years ago and have fully enjoyed it. It has a lot of variety with the recipes, it also has a section on Italian Cream sodas, which are very good, especially in the summer time when you would rather have something cool as opposed to something hot. Most all the syrups can be bought from Da Vinci Gourmet if you have no place to buy them in your home town. My favorite recipes vary with this book, but I have tried many. The two best would be Strawberry Amaretto Mocha and Coffee Toffee. Although I do find all of them very good. I wish there were more books like this, it mostly contains all recipes which was what I was looking for.
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Most Recent Customer Reviews

5.0 out of 5 stars EXCELLENT SOURCE OF INFORMATION
I am a barista and I found this book very helpful in learning new recipes and interesting facts
Published 3 months ago by Vicki L. Oconnor

5.0 out of 5 stars Wonderful Book
This book is filled with so many delicious and wonderful coffee recipes I recommend this book to anybody, it's absolutely wonderful:)
Published 15 months ago by Joseph D High

5.0 out of 5 stars drink up!
I bought this little book about 5 years ago, and love going back to it for different drink ideas. It provides a basic background on coffee and the different types of... Read more
Published 17 months ago by T. Sharp

4.0 out of 5 stars Quick and Easy Basics
Nothing outstanding that you probably have not heard of before this purchase but gives you a couple of ideas to do something different. Easy to use.
Published on May 14, 2007 by W. Dees

5.0 out of 5 stars The big little book of coffee beverages
I really liked this book. I was looking for a coffee recipe book and for me this is it! It even helped me develop my own recipes. I would recommend this book to every one.
Published on May 7, 2007 by S. Brown

5.0 out of 5 stars Just what I was wanting!!!
This is a great book for someone with a home espresso machine!! The book is great for people who are just starting out and want to have some variety to their drinks. Read more
Published on April 4, 2007 by Kara

5.0 out of 5 stars Great collection for Amateurs!
My husband just bought himself a barista and has been having a blast with this recipe book! He's bought so many of the syrup flavors that we're getting a wine rack to store them... Read more
Published on March 10, 2006 by oneloved

4.0 out of 5 stars Never A Boring Cup of Coffee Again...
My husband and I found this book a delight when wanting something other than plain coffee. With the variety of sugar-free syrups out there now, one can enjoy some of the most... Read more
Published on March 23, 2003

3.0 out of 5 stars Espresso-so-so!
This book gives U.S. coffee lovers hundreds of recipes with which to become coffee'd out! I particularly found the section on espresso, as well as Cappuccino, good. Read more
Published on May 3, 2002 by Peter G. van Dort

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