Brian K. Scheufele's Profile

"Chef - Dad - Grandparent"

Chef Brian

Location:: Broomfield, CO US

Reviewer Rank:: 174,782

See all 4 reviews (26 helpful votes)
Listmania! Lists:: 641 views

See all 3 Listmania! lists (1 helpful vote)
Customer Images:: 2

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Nickname:: shyflea
Birthday:: 6/2
Anniversary:: 5/15
Web page:: chefscheufele.com

In my own words: Cook at Exempla Good Samaritan Medical Center. Owner/ Executive Chef of Conception Culinaire, Inc. Married, 2 Sons, 3 Grand Daughters, 2 Grandsons. Illinois native, Colorado resident. German, French, Irish, & English descent.
Interests: Wine & Food, Politics, Volvo Cars, Chicago Bears, Tennis, True Crime, UFOs, Mac computer

Favorite Items

Favorite Books

On the Road by Jack Kerouac, Fear & Loathing in Las Vegas by Hunter S Thompson, The Tales of the City Series by Armistead Maupin

Favorite Music

Classical, Jazz, Cajun, Bluegrass, The Beatles, Dean Martin & the Rat Pack, Harry Chapin, Tom Waits

Favorite Movies

The Godfather Trilogy, The Star Wars Set, Goodfellas, Breaking Away, Casablanca, Ghost World, Big Night, Das Boot, Monty Python & the Holy Grail, Animal House, Rocky Set

Other Favorites

Televison Shows - Rescue Me, Monk, According to Jim, Iron Chef, Everyday Italian, 2 and 1/2 Men, NCIS, The Sopranos

Reviews

The United States of Arugula: How We Became a Gourmet Nation by David Kamp

4 of 4 people found the following review helpful:

A Mini Series in the Works?, November 25, 2006

Great piece on the food revolution in America. Loved the history and it was just enough gossipy to keep me from putting it down. I would compare it to 'Pirates of Silicon Valley' in what it showed how the home computer got started, to how we became a nation of foodies. A movie version would be... Read More

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