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3G Wireless with 802.16 and 802.11: WiMAX and WiFi (McGraw-Hill Professional Engineering)
 
 
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3G Wireless with 802.16 and 802.11: WiMAX and WiFi (McGraw-Hill Professional Engineering) (Hardcover)

by Clint Smith (Author), John Meyer (Author) "The mobile wireless industry is poised for greatness..." (more)
Key Phrases: New York, Smart Access, United States (more...)
2.7 out of 5 stars See all reviews (3 customer reviews)

List Price: $99.95
Price: $99.95 & this item ships for FREE with Super Saver Shipping. Details
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Frequently Bought Together

Customers buy this book with WiMax Operator's Manual: Building 802.16 Wireless Networks, Second Edition (Expert's Voice in Net) by Daniel Sweeney

3G Wireless with 802.16 and 802.11: WiMAX and WiFi (McGraw-Hill Professional Engineering) + WiMax Operator's Manual: Building 802.16 Wireless Networks, Second Edition (Expert's Voice in Net)
Price For Both: $148.29

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Editorial Reviews

Review
snapshot of the technology of wireless data communications technology as it exists today…description of the technology itself…goes into…details…describes…new buzz words -- Books-on-Line, Oct. 2004

Review
Perhaps the fastest changing technology area is wireless communications. The old analog cell phone systems got us started with the idea of being able to talk anywhere. And if we could talk, we could send data. And if this worked, then the newer digital networks had to be designed from the ground up with a mixture of voice and data. Now we are reaching to the point where wireless may become a serious competitor to land lines for data communications. Already we see wireless networks in Starbucks and McDonalds, hidden below the surface are ATM machines, gas pumps, cash registers and more. The new IEEE 802.16 is bringing standardization to wireless broadband access, just as DSL and cable modem broadband.

This book is a snapshot of the technology of wireless data communications technology as it exists today. It is intended for the person who is thinking about or planning on the installation of a wireless data network. Part of the McGraw-Hill Professional Engineering series, it is a description of the technology itself. It is not a cookbook of the buy one of these and plug it into one of those types. It goes into the details of how the technology works. It describes all of the new buzz words. It is an introduction to Wi-Fi and WiMAX, but is not aimed at the total beginner or the shall we say technologically challenged. (Books-On-Line )

See all Editorial Reviews


Product Details

  • Hardcover: 234 pages
  • Publisher: McGraw-Hill Professional; 1 edition (August 24, 2004)
  • Language: English
  • ISBN-10: 0071440828
  • ISBN-13: 978-0071440820
  • Product Dimensions: 8.8 x 6.1 x 0.9 inches
  • Shipping Weight: 1.1 pounds (View shipping rates and policies)
  • Average Customer Review: 2.7 out of 5 stars See all reviews (3 customer reviews)
  • Amazon.com Sales Rank: #1,432,170 in Books (See Bestsellers in Books)

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Customer Reviews

3 Reviews
5 star:
 (1)
4 star:    (0)
3 star:    (0)
2 star:
 (1)
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 (1)
 
 
 
 
 
Average Customer Review
2.7 out of 5 stars (3 customer reviews)
 
 
 
 
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Most Helpful Customer Reviews

 
3 of 4 people found the following review helpful:
2.0 out of 5 stars Not a text for Professionals, too shallow and dated, July 16, 2005
I concurr with the previous 1-star review - I was expecting serious technical insights on the important (forward-looking) issue of WiFi/WiMAX Fixed-Mobile-Convergence. Instead, even though this text is dated 2005, it portrays 802.20 in the same light as 802.16, even though 802.20 is nearly irrelevant.
I would put this book in the same league as the paperback series from "Sams" and other survey texts costing around $50..........
Fairly useful, but hardly worth $99.00, and certainly not published in a "Professional Engineering" series.
I gave it 2 stars for clear and concise presentation, if you are in technical marketing or sales, this would be an excellent book.
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3 of 5 people found the following review helpful:
1.0 out of 5 stars Not good, February 25, 2005
This book is not worth the price. I read the first 2 chapters and only skimmed the rest before deciding to return it. Even though it's a recent book, it covers in part technology that's 20 years old, so the title is misleading. On the new technology, it only skims the surface, not really going into details as any book on 802.x would for half the price. As far as how 802.x and 3G cellular networks and devices (UMTS, IMS) are going to co-exist and converge, it's silent. A real disapointment
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3 of 6 people found the following review helpful:
5.0 out of 5 stars Good Introduction, Not for the Technologically Challenged, October 12, 2004
Perhaps the fastest changing technology area is wireless communications. The old analog cell phone systems got us started with the idea of being able to talk anywhere. And if we could talk, we could send data. And if this worked, then the newer digital networks had to be designed from the ground up with a mixture of voice and data. Now we are reaching to the point where wireless may become a serious competitor to land lines for data communications. Already we see wireless networks in Starbucks and McDonalds, hidden below the surface are ATM machines, gas pumps, cash registers and more. The new IEEE 802.16 is bringing standardization to wireless broadband access, just as DSL and cable modem broadband.

This book is a snapshot of the technology of wireless data communications technology as it exists today. It is intended for the person who is thinking about or planning on the installation of a wireless data network. Part of the McGraw-Hill Professional Engineering series, it is a description of the technology itself. It is not a cookbook of the buy one of these and plug it into one of those types. It goes into the details of how the technology works. It describes all of the new buzz words. It is an introduction to Wi-Fi and WiMAX, but is not aimed at the total beginner or the shall we say technologically challenged.
Comment Comment | Permalink | Was this review helpful to you? Yes No (Report this)


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