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Paris to the Moon
 
 

Paris to the Moon (Paperback)

~ (Author) "Not long after we moved to Paris, in the fall of 1995, my wife, Martha, and I saw, in the window of a shop on..." (more)
Key Phrases: theory checker, distant error, winter circus, New York, Luxembourg Gardens, Deux Magots (more...)
3.3 out of 5 stars  See all reviews (150 customer reviews)

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Customers buy this book with Almost French: Love and a New Life in Paris by Sarah Turnbull

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  • This item: Paris to the Moon by Adam Gopnik

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Editorial Reviews

Amazon.com Review

In 1995 Gopnik was offered the plush assignment of writing the "Paris Journals" for the New Yorker. He spent five years in Paris with his wife, Martha, and son, Luke, writing dispatches now collected here along with previously unpublished journal entries. A self-described "comic-sentimental essayist," Gopnik chose the romance of Paris in its particulars as his subject. Gopnik falls in unabashed love with what he calls Paris's commonplace civilization--the cafés, the little shops, the ancient carousel in the park, and the small, intricate experiences that happen in such settings. But Paris can also be a difficult city to love, particularly its pompous and abstract official culture with its parallel paper universe. The tension between these two sides of Paris and the country's general brooding over the decline of French dominance in the face of globalization (haute couture, cooking, and sex, as well as the economy, are running deficits) form the subtexts for these finely wrought and witty essays. With his emphasis on the micro in the macro, Gopnik describes trying to get a Thanksgiving turkey delivered during a general strike and his struggle to find an apartment during a government scandal over favoritism in housing allocations. The essays alternate between reports of national and local events and accounts of expatriate family life, with an emphasis on "the trinity of late-century bourgeois obsessions: children and cooking and spectator sports, including the spectator sport of shopping." Gopnik describes some truly delicious moments, from the rites of Parisian haute couture, to the "occupation" of a local brasserie in protest of its purchase by a restaurant tycoon, to the birth of his daughter with the aid of a doctor in black jeans and a black silk shirt, open at the front. Gopnik makes terrific use of his status as an observer on the fringes of fashionable society to draw some deft comparisons between Paris and New York ("It is as if all American appliances dreamed of being cars while all French appliances dreamed of being telephones") and do some incisive philosophizing on the nature of both. This is masterful reportage with a winning infusion of intelligence, intimacy, and charm. --Lesley Reed --This text refers to the Hardcover edition.


From Publishers Weekly

In this collection of 23 essays and journal entries, many of which were originally published in the New Yorker, Gopnik chronicles the time he spent in Paris between 1995 and 2000. Although his subjects are broadDglobal capitalism, American economic hegemony, France's declining role in the worldDhe approaches each one via the tiny, personal details of his life as a married expatriate with a small child. In one essay, he deftly reveals the dynamics of France's 1995 general strike by recounting his ordeal buying a Thanksgiving turkey from the localDstrikingDr tisseur. In "The Rules of the Sport," he explores the maddening, hilarious intricacies of French bureaucracy by way of a so-called New York-style gym, where his efforts to become a member encounter a wall of meetings, physical examinations and paperwork. Many of the entries, such as "The Fall of French Cooking," focus on how Paris is coping with the loss of its cultural might, and look at others of the inexorable changes brought on by global capitalism. "The Balzar Wars" describes a mini-revolt staged by a group of Parisians (including the author) when their local, family-owned brasserie is purchased by a restaurant tycoon. Throughout, Gopnik is unabashedly sentimental about Paris, yet he never loses the objectivity of his outsider's eye. His "macro in the micro" style sometimes seems a convenient excuse to write about himself, but elegantly woven together with the larger issues facing France, those personal observations beautifully convey a vision of Paris and its prideful, abstract-thinking, endlessly fascinating inhabitants. Although the core readership for this book will most likely be loyal New Yorker subscribers, its thoughtful, funny portrayal of French life give it broad appeal to Francophiles unfamiliar with Gopnik's work. (Oct.)
Copyright 2000 Reed Business Information, Inc. --This text refers to the Hardcover edition.

Product Details

  • Paperback: 368 pages
  • Publisher: Random House Trade Paperbacks (September 11, 2001)
  • Language: English
  • ISBN-10: 0375758232
  • ISBN-13: 978-0375758232
  • Product Dimensions: 7.9 x 5.2 x 1 inches
  • Shipping Weight: 12 ounces (View shipping rates and policies)
  • Average Customer Review: 3.3 out of 5 stars  See all reviews (150 customer reviews)
  • Amazon.com Sales Rank: #47,503 in Books (See Bestsellers in Books)

    Popular in these categories: (What's this?)

    #52 in  Books > Nonfiction > Social Sciences > Customs & Traditions
    #77 in  Books > Travel > Europe > France
    #92 in  Books > Biographies & Memoirs > Professionals & Academics > Journalists

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Adam Gopnik
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This book cites 26 books:
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Average Customer Review
3.3 out of 5 stars (150 customer reviews)
 
 
 
 
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81 of 92 people found the following review helpful:
5.0 out of 5 stars A French Feast, October 20, 2000
By readernyc "readernyc" (New York City, NY USA) - See all my reviews
  
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This review is from: Paris to the Moon (Hardcover)
Adam Gopnik has provided me with some of my best laughs and best reads over the years in the New Yorker. His piece on the "Last Psychoanalysis" is my all time favorite essay. So, I ripped into this book and was delighted, engaged, dazzled by his skills to convey a country I adore but now realize I know only superficially. Hats off Gopnik for his: talent, this great travel book, and most of all: his ability to capture France in all its intricate nuances. This is an author not only to relish but to trust.
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49 of 55 people found the following review helpful:
5.0 out of 5 stars Paris like you've never seen it before, October 22, 2000
By Jussi Bjorling (New York, NY USA) - See all my reviews
This review is from: Paris to the Moon (Hardcover)
After reading this book, I want to do two things: 1) go to Paris, and 2) have lunch with Adam Gopnik. A surreal blend of travel literature, history, and even philosophy, _From Paris to the Moon_ will almost certainly contain anecdotes and observations unknown to even the most diehard Parisian-trivia buffs. For those of us who haven't been studying the city for a lifetime, Gopnik provides an accessible overview of his subject before delving into the nitty-gritty. Beautifully written and tremendously engaging.
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44 of 51 people found the following review helpful:
4.0 out of 5 stars Beautfiul story of Paris and growing up, October 23, 2000
By Angela B. Hayes (New York, NY) - See all my reviews
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This review is from: Paris to the Moon (Hardcover)
I'd never before read any of Gopnik's work, but this was a wonderful introduction to this light and insightful writer. The five years he, his wife, and his small son (eventually joined by another baby) are chronicled by Gopnik through "New Yorker" essays and journal entries and all are so very well done. The small things in life, the simple pleasures, the minor inconveniences don't escape his eye or ours. I'm heading to Paris in a few months and this was a lovely tribute to the culture I cannot wait to get to know (and perhaps be exasperated by) as well.
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Most Recent Customer Reviews

5.0 out of 5 stars A French Feast
Whenever I see Adam Gopnik's byline in The New Yorker I know that I am in for a feast of fine prose, clear insights, and sparkling wit. Read more
Published 9 days ago by John D. Cofield

5.0 out of 5 stars To Paris and Back By Way of the Moon
New Yorker writer Adam Gropnik personifies the word "erudite," but with a style that is extremely readable. Read more
Published 13 days ago by V. Vincent Vawter

5.0 out of 5 stars Move over Stanford-Benet...
...we can use responses to this book as reliable indicators of essential human intelligence. Give it five stars, and you are in the top fifth; four stars and you land in the... Read more
Published 3 months ago by Myrna Minkoff

4.0 out of 5 stars Paris with the Kids

Adam Gopnik moved with his wife Martha and their young son Luke to Paris in 1995 on assignment from The New Yorker. Read more
Published 4 months ago by Brian Lewis

5.0 out of 5 stars Paris to the Moon -- 5 Stars
The author has brought Paris, as Parisians experience it, to those of us who can't be there. My wife saw my borrowed copy lying around and read it cover to cover before I could do... Read more
Published 8 months ago by Joel

1.0 out of 5 stars For Use As A Mild Sleep Aid...
I am a huge fan of travel essay, especially when France is the location, but I can't tell you how disappointed I was with this book. Read more
Published 9 months ago by mermaid mum

2.0 out of 5 stars Death by commas!!,,,,
I enjoy travel essays, but this was so hard to get through. The author tries to clarify his clarifications in depth all in one sentence. Read more
Published 10 months ago by Eli

4.0 out of 5 stars liked it as a different kind of Paris guide book
I love Paris and I love reading books about experiences in Paris. Granted, the authors view is from quite a privileged standpoint. Read more
Published 13 months ago by C. Fuger

3.0 out of 5 stars Sip it like champagne.
I sipped this book much like one sips a glass of champagne. I began reading it the last week of May, and it took me until early this morning to complete it. Read more
Published 14 months ago by Jennifer Kydd

2.0 out of 5 stars Yes if you're a francophile, no if you like good literature
This is a book for francophiles. It might be a good resource on French culture and attitudes if you will be spending an extended time traveling or working in France. Read more
Published 17 months ago by Wanda Prather

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